Sparkling Non-Alcoholic Sangria with Fresh Peaches

INTRODUCTION

Sparkling Non-Alcoholic Sangria with Fresh Peaches is a delightful drink that is perfect for any occasion. Whether it is a sunny day picnic, a birthday party, or just a quiet evening at home, this non-alcoholic drink will bring a splash of flavor and fun to your gathering. The combination of fresh peaches, fragrant thyme, and sparkling juices creates a refreshing and fruity beverage that everyone will enjoy. Making this sangria is simple and quick, allowing you to focus on what really matters—spending time with family and friends.

WHY YOU WILL LOVE THIS RECIPE

There are many reasons why you will fall in love with this Sparkling Non-Alcoholic Sangria. First, it is incredibly easy to make. With just a few fresh ingredients and simple instructions, you can whip up a beautiful drink in no time. Second, this sangria is very refreshing, making it the ideal drink for hot days. The sweetness of the peaches paired with the fizz of the sparkling juices creates a delightful taste that will please everyone. Furthermore, it’s a versatile recipe. You can adjust it to suit your taste or add your favorite fruits. Finally, since it is non-alcoholic, everyone can enjoy a glass, whether they are young or prefer not to drink alcohol.

HOW TO MAKE Sparkling Non-Alcoholic Sangria with Fresh Peaches

EQUIPMENT NEEDED

To make Sparkling Non-Alcoholic Sangria with Fresh Peaches, you don’t need any special equipment. Here’s what you’ll need:

• A large pitcher
• A muddler or a wooden spoon to mash the peach
• Measuring spoons
• A knife and cutting board for slicing the peach
• Glasses for serving

Ingredients You’ll Need:

• 1 fresh peach, sliced, or 1 cup frozen, sliced peaches (thawed)
• 4 to 5 sprigs fresh thyme
• 3 Tbsp lemon juice (fresh squeezed)
• 1 cup peach juice
• 2 cups sparkling white grape juice
• 12 oz ginger beer
• 12 oz club soda or sparkling water

STEP-BY-STEP INSTRUCTIONS:

1. Prepare the Peach: Begin by slicing your fresh peach. If you are using frozen peaches, make sure they are thawed and sliced.

2. Add Ingredients to Pitcher: Place the peach slices, fresh thyme, and lemon juice in a large pitcher.

3. Muddle the Mixture: Use a muddler or a wooden spoon to gently mash the peach slices. This helps release the peach juices and flavors.

4. Combine Juices: Add the peach juice and sparkling white grape juice to the pitcher.

5. Add Fizz: Pour in the ginger beer and gently stir to combine all the ingredients. Be careful not to stir too hard to keep the fizz.

6. Serve: To serve, pour about 5 oz (or about 2/3 cup) of the sangria into a glass filled with ice. Top with 1 to 2 oz of club soda for an extra sparkle.

7. Garnish: Garnish your drink with a slice of peach and a sprig of thyme for an elegant touch.

8. Enjoy: Take a sip and enjoy your refreshing Sparkling Non-Alcoholic Sangria!

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HOW TO SERVE Sparkling Non-Alcoholic Sangria with Fresh Peaches

When serving Sparkling Non-Alcoholic Sangria, presentation is key. Use clear glasses to showcase the vibrant colors of the drink. The peach slices floating on top combined with the green thyme makes an attractive beverage. You can serve it at parties, family gatherings, or even just on a warm afternoon.

For a special occasion, consider placing the sangria in a large glass bowl or punch bowl, allowing guests to serve themselves. You might also want to prepare more than one batch so everyone gets enough to drink. If you are making this for a children’s party, use fun, colorful straws to make it more festive.

STORAGE & FREEZING: Sparkling Non-Alcoholic Sangria with Fresh Peaches

This sangria is best enjoyed fresh, but you can store it for a short time if you have leftovers. To store, keep it in the fridge in an airtight container. It will stay fresh for about 1-2 days. The longer it sits, the more the flavors will blend, but the fizz from the sparkling juices may diminish.

If you want to make this drink in advance, you’ll want to prepare the fruit mixture without adding the sparkling juices and soda. Store it in the fridge until you are ready to serve, and then add the fizzy ingredients right before serving.

It is not recommended to freeze this sangria. Freezing will change the texture of the fruits and the fizz will be lost when thawed.

SERVING SUGGESTIONS

Sparkling Non-Alcoholic Sangria pairs wonderfully with a variety of snacks and foods. Here are some great serving suggestions:

• Cheese Platter: Serve alongside a cheese platter with a variety of cheeses like cheddar, brie, and goat cheese for a sophisticated touch.

• Fresh Fruit: Offer additional fresh fruits such as berries, melons, or citrus that guests can enjoy with their drink.

• Salads: A light, refreshing salad made with greens, nuts, and fruits will complement the sweet and fizzy flavors of the sangria.

• Light Appetizers: Consider light appetizers like bruschetta, veggie trays, or spring rolls that won’t overpower the flavors of the drink.

VARIATIONS

This Sparkling Non-Alcoholic Sangria is very flexible. Feel free to mix and match ingredients to suit your preferences. Here are some variations you might enjoy:

• Berry Sangria: Instead of peaches, use fresh strawberries, raspberries, or blueberries. Muddle them just like the peaches to release their juices.

• Citrus Sparkle: Add slices of oranges and lemons for a zesty twist. You can even use orange juice instead of peach juice.

• Herb Infusion: Swap thyme for mint or basil for a different herbal note. Fresh mint pairs especially well with fruit flavors.

• Sparkling Variants: Experiment with different types of sparkling juices. You could use pomegranate juice, apple cider, or even coconut water for a tropical feel.

FAQs

1. Can I make this sangria with other fruits?

Yes! You can use a variety of fruits like berries, oranges, or even apples. The recipe is quite flexible.

2. Is it necessary to use fresh thyme?

While fresh thyme adds a nice flavor, you can omit it or substitute it with other herbs like mint or leave it out altogether if you prefer.

3. How long can I store the sangria?

It is best consumed within 1-2 days if stored in the fridge. The fizz will diminish over time.

4. Can I make this ahead of time?

Yes, prepare the fruit mixture in advance, and add the fizzy ingredients right before serving to keep it bubbly.

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MAKE-AHEAD TIPS FOR Sparkling Non-Alcoholic Sangria with Fresh Peaches

If you want to save time on the day of your gathering, you can make this sangria ahead of time. Here’s how to do it:

1. Prepare the Peach Mixture: Slice your peaches and mix them with thyme and lemon juice in the pitcher. Muddle and combine well.

2. Store it Right: Cover the pitcher and place it in the refrigerator. This mixture can sit for up to a day before you need to add the sparkling ingredients.

3. Add Bubbles Later: When you are ready to serve, pour in the peach juice, sparkling white grape juice, ginger beer, and club soda. This will ensure that your sangria remains refreshing and fizzy for your guests to enjoy.

With these simple steps, you’ll have a stunning, flavorful drink ready when your guests arrive, leaving you free to enjoy the festivities!

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