Looking for the best Easter snack mix recipe that’s quick, festive, and completely irresistible? This Bunny Bait is the ultimate sweet and salty no-bake treat made with crunchy cereal, pretzels, pastel M&M’s, and creamy white chocolate.
Ready in just 20 minutes, this easy Easter dessert is perfect for:
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Spring parties
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Classroom celebrations
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Easter brunch tables
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DIY edible gifts
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Movie night snack boards
If you love recipes like muddy buddies, puppy chow, or white chocolate Chex mix, this one will become your new holiday favorite.
Why This Bunny Bait Recipe Is So Popular
This recipe consistently ranks among the most searched Easter dessert ideas because:
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✅ No baking required
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✅ Budget-friendly ingredients
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✅ Kid-friendly and customizable
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✅ Perfect for large batches
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✅ Great make-ahead snack mix
The combination of crispy cereal, salty pretzels, and smooth white chocolate creates a crave-worthy texture contrast that keeps everyone coming back for more.
Ingredients You’ll Need
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3 cups Chex cereal (rice or corn)
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1½ – 2 cups Cheerios
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1–2 cups pretzel sticks, broken in half
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1 cup Easter M&M’s, plus more for topping
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10 ounces white chocolate (high-quality melting wafers recommended)
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Optional: Easter sprinkles
💡 Pro Tip: Using high-quality white chocolate melting wafers gives a smoother coating and better flavor.
How to Make Bunny Bait (Step-by-Step)
Step 1: Mix the Dry Ingredients
In a large mixing bowl, combine:
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Chex cereal
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Cheerios
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Pretzels
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1 cup Easter M&M’s
Stir gently until evenly distributed.
Step 2: Melt the White Chocolate
Place white chocolate in a microwave-safe bowl.
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Microwave at 50% power for 1 minute
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Stir
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Continue heating in 30-second increments, stirring between each
⚠️ Do not overheat — white chocolate burns easily.
Step 3: Coat the Mix
Pour melted chocolate over the cereal mixture. Stir gently until everything is fully coated.
Step 4: Spread & Decorate
Spread the mixture onto wax or parchment paper. Immediately sprinkle extra M&M’s and festive sprinkles while chocolate is still warm.
Step 5: Let It Set
Allow to harden for at least 15 minutes.
Break into clusters and enjoy!
Prep & Nutrition Information
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Prep Time: 5 minutes
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Cook Time: 1 minute
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Rest Time: 15 minutes
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Total Time: 20 minutes
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Servings: 16 (½ cup each)
Nutrition (Per ½ Cup Serving)
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Calories: 203 kcal
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Carbohydrates: 28g
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Protein: 3g
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Fat: 9g
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Saturated Fat: 5g
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Sugar: 19g
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Fiber: 1g
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Sodium: 130mg
Nutrition is estimated and varies by brand used.
Storage Tips (Make-Ahead Friendly!)
This is one of the best make-ahead Easter desserts.
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Store in an airtight container at room temperature for up to 1 week
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Freeze for up to 3 months
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Keep in a cool, dry place to prevent melting
Perfect for prepping before busy holiday weekends!
Flavor Variations to Increase Engagement & Time on Page
If you enjoy customizing recipes (and your readers do too), try these fun twists:
🥜 Peanut Butter Bunny Bait
Add peanut butter chips or drizzle melted peanut butter on top.
🍫 Chocolate Lovers Version
Use half milk chocolate and half white chocolate.
🌸 Pastel Spring Mix
Add pastel marshmallows or mini chocolate eggs.
🎂 Birthday Party Mix
Swap Easter M&M’s for rainbow candy and colorful sprinkles.
🥥 Coconut Crunch
Mix in toasted coconut flakes for extra texture.
Frequently Asked Questions
Can I make Bunny Bait without pretzels?
Yes! You can substitute popcorn or more cereal for a fully sweet version.
Why did my white chocolate seize?
White chocolate overheats easily. Always melt at 50% power and stir frequently.
Is this the same as muddy buddies?
No — muddy buddies use powdered sugar and peanut butter. Bunny bait uses melted white chocolate for a smoother coating.
Can kids help make this?
Absolutely. This is a fantastic kid-friendly Easter recipe because there’s no oven involved.
Tips for the Best Bunny Bait
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Use fresh cereal for maximum crunch
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Don’t over-stir after adding chocolate (prevents crushing)
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Add toppings while chocolate is still warm
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Break into uneven clusters for a homemade look
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Package in clear treat bags for Easter gifts
Serving Ideas
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Add to an Easter dessert charcuterie board
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Serve in pastel bowls at brunch
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Pack in cellophane bags with ribbon
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Add to Easter baskets
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Include in spring bake sale tables

