INTRODUCTION
Glacial Dream Christmas Punch is a delightful drink that brings joy and celebration to any holiday gathering. This refreshing punch is a perfect mix of flavors, combining lavender lemonade with the sweetness of white grape juice and the creamy texture of coconut cream. The pretty blue ice cubes made from butterfly pea flower tea add a unique touch that will wow your guests. This punch not only tastes delicious but looks beautiful, making it an ideal drink for Christmas parties and festive occasions.
WHY YOU WILL LOVE THIS RECIPE
There are many reasons to love Glacial Dream Christmas Punch. First, it is simple to make and requires only a few easy-to-find ingredients. The flavor balance of sweet and creamy makes it appealing to both kids and adults. You can easily adjust the recipe’s sweetness, making it suitable for everyone’s taste.
The colorful presentation also makes it a standout choice for holiday parties. Adding butterfly pea flower ice cubes and a sprinkle of edible glitter turns a simple punch into a festive centerpiece. Plus, this punch can be made in large batches, making it ideal for gatherings where you want to impress your guests without spending too much time in the kitchen.
HOW TO MAKE Glacial Dream Christmas Punch
Making Glacial Dream Christmas Punch is quite easy. You will combine several ingredients in a delightful way to create a refreshing drink that everyone will love. Follow the simple steps below to create this gorgeous punch.
EQUIPMENT NEEDED
To make this punch, you will need a few kitchen tools, such as:
- Large pitcher or punch bowl
- Ice cube tray
- Mixing spoon
- Measuring cups
- Serving glasses
Ingredients You’ll Need
- 3 cups lavender lemonade
- 1 cup white grape juice
- 1/2 cup coconut cream
- 1 tablespoon vanilla extract
- 1/2 cup tonic water
- Ice cubes made with butterfly pea flower tea
- Edible glitter (optional)
STEP-BY-STEP INSTRUCTIONS
- Brew butterfly pea flower tea and allow it to cool. Pour into an ice cube tray and freeze overnight.
- In a large pitcher or punch bowl, combine the lavender lemonade, white grape juice, coconut cream, and vanilla extract. Stir until smooth and frothy.
- Gently stir in the tonic water to keep the bubbles.
- Add the butterfly pea flower ice cubes to each glass just before serving. This will give a lovely blue color to the drink.
- Sprinkle edible glitter on top for a shimmering touch. This will make the punch extra special.
HOW TO SERVE Glacial Dream Christmas Punch
Serve Glacial Dream Christmas Punch in clear glasses to showcase its beautiful colors. You can garnish each glass with a slice of lemon or some fresh lavender to add an extra festive touch. This drink is great for holiday parties, family gatherings, or even a cozy evening at home with loved ones.
STORAGE & FREEZING : Glacial Dream Christmas Punch
Glacial Dream Christmas Punch is best enjoyed fresh. However, if you have leftovers, you can store them in the fridge. Keep the punch in an airtight container, and consume it within 2–3 days for the best taste and quality.
You can freeze the butterfly pea flower tea ice cubes to use later, but it is best to mix the punch just before serving to keep the carbonation from tonic water.
SERVING SUGGESTIONS
Pair Glacial Dream Christmas Punch with a variety of snacks and appetizers for your holiday gathering. Some tasty options include:
- Cheese platters with crackers
- Fresh fruit skewers
- Mini sandwiches
- Holiday cookies
- Chocolate-covered pretzels
These snacks will complement the flavors of the punch and keep your guests happy.
VARIATIONS
You can easily adapt this punch to suit your tastes or dietary needs. Here are some variations you can try:
- Non-Alcoholic Version: This recipe is already non-alcoholic, but you could add a splash of vodka or rum for an adult version.
- Different Juices: Experiment with other juice flavors like cranberry, orange, or pomegranate for a twist.
- Herbs and Spices: Add some fresh mint or rosemary for an aromatic touch.
- Dairy-Free Option: Use a dairy-free cream alternative to make it suitable for those with lactose intolerance.
FAQs
1. Can I use a different type of juice?
Yes, you can switch out the white grape juice for any juice you prefer, such as apple or pineapple juice.
2. What if I can’t find butterfly pea flower tea?
If you can’t find it, you can skip the ice cubes or use regular ice cubes instead. However, butterfly pea flower tea adds a unique color and flavor.
3. How can I make this punch sweeter?
You can add more coconut cream or a splash of simple syrup to increase the sweetness to your liking.
4. Is this punch suitable for children?
Absolutely! This punch is a hit with kids and feels festive without any alcohol.
MAKE-AHEAD TIPS FOR Glacial Dream Christmas Punch
You can prepare parts of this punch ahead of time to make serving easier when your guests arrive:
- Brew the butterfly pea flower tea and freeze it into ice cubes a day before your party.
- Mix the lavender lemonade, white grape juice, coconut cream, and vanilla extract a few hours in advance and store it in the fridge.
When it’s time to serve, gently stir in the tonic water, add the ice cubes to the glasses, and garnish. This way, you can enjoy the party without spending too much time in the kitchen!
PrintGlacial Dream Christmas Punch
A refreshing and colorful holiday punch made with lavender lemonade, white grape juice, and coconut cream, featuring butterfly pea flower ice cubes for a stunning presentation.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 8 servings 1x
- Category: Beverage
- Method: Mixing
- Cuisine: Holiday
- Diet: Vegan
Ingredients
- 3 cups lavender lemonade
- 1 cup white grape juice
- 1/2 cup coconut cream
- 1 tablespoon vanilla extract
- 1/2 cup tonic water
- Ice cubes made with butterfly pea flower tea
- Edible glitter (optional)
Instructions
- Brew butterfly pea flower tea and allow it to cool. Pour into an ice cube tray and freeze overnight.
- In a large pitcher or punch bowl, combine lavender lemonade, white grape juice, coconut cream, and vanilla extract. Stir until smooth and frothy.
- Gently stir in tonic water to keep the bubbles.
- Add butterfly pea flower ice cubes to each glass just before serving.
- Sprinkle edible glitter on top for a shimmering touch.
Notes
Serve in clear glasses with a slice of lemon or fresh lavender for garnish. Best enjoyed fresh but can be stored for 2-3 days in an airtight container.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 25g
- Sodium: 5mg
- Fat: 8g
- Saturated Fat: 6g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Christmas punch, holiday drink, lavender lemonade, butterfly pea flower, party beverage
