STRAWBERRY SHORTCAKE OVERNIGHT OATS

Strawberry Shortcake Overnight Oats is a sweet and satisfying breakfast that you can prepare the night before. This delightful dish combines the flavors of strawberries and creamy yogurt with hearty oats. It’s perfect for busy mornings when you want something delicious and nutritious but don’t have time to cook. You simply mix everything together, let it sit overnight, and wake up to a wonderful breakfast waiting for you.

WHY YOU WILL LOVE THIS RECIPE

You will love this recipe for several reasons. First, it is simple to make. You do not need any special cooking skills, and it uses common ingredients. Also, it is healthy. The oats provide good fiber, while the strawberries give you vitamins and antioxidants.

Another great reason to love this recipe is its flexibility. You can adjust it to make it your own. Add more fruits, nuts, or seeds according to what you enjoy. Most importantly, it tastes great! The mix of creamy yogurt, sweet maple syrup, and fresh strawberries makes every bite feel like a treat.

HOW TO MAKE STRAWBERRY SHORTCAKE OVERNIGHT OATS

Making Strawberry Shortcake Overnight Oats is easy and quick. You will just need to follow a few simple steps, and in no time, you’ll have a tasty breakfast ready for you in the morning!

EQUIPMENT NEEDED

To make this recipe, you will need:

  • A jar or a bowl with a lid: This is where you will mix and store your overnight oats.
  • A spoon or fork: You will need this to mix your ingredients together.
  • A measuring cup: Use this to measure your rolled oats and milk accurately.
  • A knife: This can be used to chop up fresh strawberries if you prefer smaller pieces.

Ingredients You’ll Need

To make Strawberry Shortcake Overnight Oats, gather these ingredients:

  • 1/2 cup rolled oats
  • 1 cup milk (you can use any type, such as cow’s milk or almond milk)
  • 2 tbsp strawberry puree (you can make this by blending fresh strawberries)
  • 1 tbsp maple syrup (for sweetness)
  • 1/4 cup vanilla yogurt (for creaminess)
  • Fresh strawberries for topping

STEP-BY-STEP INSTRUCTIONS

  1. Combine oats, milk, strawberry puree, and maple syrup in a jar. Stir everything together until mixed well.
  2. Layer in the vanilla yogurt on top of the oat mixture. This adds creaminess and flavor.
  3. Refrigerate overnight. Allow the oats to soak up all the flavors and become soft.
  4. Top with fresh strawberries before serving. This adds a lovely look and fresh taste to your dish.

 

HOW TO SERVE STRAWBERRY SHORTCAKE OVERNIGHT OATS

You can serve Strawberry Shortcake Overnight Oats in the same jar you prepared them in. Top with fresh strawberries for a nice presentation. You may also want to sprinkle with a little extra maple syrup or some nuts for added crunch. Enjoy it chilled, straight out of the fridge.

STORAGE & FREEZING: STRAWBERRY SHORTCAKE OVERNIGHT OATS

You can store Strawberry Shortcake Overnight Oats in the refrigerator for up to three days. Make sure to keep the jar covered to maintain freshness. This makes it a great option for meal prep. However, it is best not to freeze it. Freezing can change the texture of the oats and the yogurt, making them less enjoyable when thawed.

SERVING SUGGESTIONS

Strawberry Shortcake Overnight Oats can be served in various ways. Here are some suggestions:

  • Add a handful of granola on top for a crunchy texture.
  • Mix in other fruits, like bananas or blueberries, for different flavors.
  • Drizzle honey instead of maple syrup for a different sweet taste.
  • Incorporate a sprinkle of nuts, such as almonds or walnuts, for added protein.

VARIATIONS

There are many fun variations of Strawberry Shortcake Overnight Oats that you can try. Here are a few ideas:

  • Chocolate Strawberry Oats: Mix in cocoa powder with the oats for a chocolate twist.
  • Nut Butter Oats: Add a spoonful of almond butter or peanut butter for creaminess and protein.
  • Tropical Oats: Replace strawberries with mango or pineapple for a tropical flavor.
  • Chia Seed Oats: Add chia seeds to the oat mixture for extra health benefits. It adds a nice texture as well.

FAQs

1. Can I use quick oats instead of rolled oats?

Yes, you can use quick oats, but they may become mushy more quickly. Rolled oats give a better texture after soaking overnight.

2. Can I make this recipe dairy-free?

Absolutely! You can use almond milk, oat milk, or any other plant-based milk in place of regular milk, and choose a dairy-free yogurt as well.

3. Can I prepare this for multiple days at once?

Yes! You can prepare several jars of overnight oats at once and store them in the fridge for up to three days.

4. What can I use instead of strawberry puree?

You can use other fruit purees, such as raspberry, blueberry, or even a mix of fruits for different flavors.

MAKE-AHEAD TIPS FOR STRAWBERRY SHORTCAKE OVERNIGHT OATS

To make your mornings easier, prepare your Strawberry Shortcake Overnight Oats the night before. Here are some tips:

  • Gather and measure all your ingredients in advance to speed up the preparation process.
  • If you’re prepping for several days, make each jar individually. Clearly label them with the date so you can keep track of freshness.
  • Mix up the flavors by making different fruit purees ahead of time. Having a variety can keep your breakfast exciting throughout the week.

This delightful Strawberry Shortcake Overnight Oats recipe is a sure hit for anyone who loves the taste of strawberries and wants a healthy breakfast option. Enjoy the ease of preparation and the satisfying flavor it brings each morning!

Print

Strawberry Shortcake Overnight Oats

A sweet and satisfying breakfast that combines strawberries, creamy yogurt, and hearty oats, prepared the night before for a quick and nutritious meal.

  • Author: alexandra-roa
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: 2 servings 1x
  • Category: Breakfast
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 1/2 cup rolled oats
  • 1 cup milk (any type)
  • 2 tbsp strawberry puree
  • 1 tbsp maple syrup
  • 1/4 cup vanilla yogurt
  • Fresh strawberries for topping

Instructions

  1. Combine oats, milk, strawberry puree, and maple syrup in a jar. Stir everything together until mixed well.
  2. Layer in the vanilla yogurt on top of the oat mixture.
  3. Refrigerate overnight to allow the oats to soak up all the flavors.
  4. Top with fresh strawberries before serving.

Notes

You can store in the refrigerator for up to three days. Best served chilled.

Nutrition

  • Serving Size: 1 serving
  • Calories: 300
  • Sugar: 10g
  • Sodium: 120mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 6g
  • Protein: 10g
  • Cholesterol: 10mg

Keywords: overnight oats, strawberry shortcake, healthy breakfast, meal prep, no-cook breakfast

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