Baked Apple Fritters
A healthier version of the classic fried fritters, these Baked Apple Fritters are low in calories and high in flavor, perfect for guilt-free indulgence.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 fritters 1x
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup sugar (or 1/2 cup coconut sugar)
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 teaspoon cinnamon
- 1/2 cup milk (or almond milk)
- 2 large eggs
- 1/2 cup applesauce
- 1 cup diced apples
- 1 teaspoon vanilla extract
- Oil for frying (optional)
Instructions
- Preheat your oven to 375°F (190°C) and grease a baking sheet.
- Mix the dry ingredients: flour, sugar, baking powder, salt, and cinnamon in a large bowl.
- Prepare the wet ingredients: whisk together the milk, eggs, applesauce, and vanilla extract in another bowl.
- Combine the wet and dry ingredients, mixing gently until just combined.
- Fold in the diced apples.
- Drop spoonfuls of the batter onto the prepared baking sheet.
- Bake for 15-20 minutes or until golden brown on top.
Notes
For a healthier version, consider using whole wheat flour. Store leftovers in an airtight container for up to 3 days or freeze for up to a month.
Nutrition
- Serving Size: 1 fritter
- Calories: 150
- Sugar: 10g
- Sodium: 200mg
- Fat: 2g
- Saturated Fat: 0g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: apple fritters, baked fritters, healthy snacks, dessert, vegetarian
Find it online: https://alexandrarecipes.com/baked-apple-fritters/