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Cranberry Apple Sangria

A refreshing and fruity beverage that’s a healthier twist on classic sangria, perfect for any occasion.

Ingredients

Scale
  • 1/2 cup Brandy
  • 1/2 cup Whole Cranberries
  • 1/4 cup Finely Chopped Apples
  • 2 Tbsp. Light Brown Sugar
  • 2 to 3 (3″) Cinnamon Sticks
  • 1 (750-mL) Bottle Red Wine
  • Ice
  • 2 (12-oz.) Cans Seltzer Water or Ginger Ale

Instructions

  1. Combine Ingredients in a Large Pitcher
  2. Add the Red Wine
  3. Let It Chill
  4. Serve the Sangria
  5. Garnish and Enjoy

Notes

Can be made ahead of time and stored in the fridge for up to 3 days. Experiment with different fruits and wine varieties for customization.

Nutrition

Keywords: sangria, cranberry, apple, cocktail, healthy drink, summer beverage