Black Flame Candied Orange Fizz

Black Flame Candied Orange Fizz is a delightful drink that balances sweet and sour flavors. It brightens up any gathering with its vibrant color and refreshing taste. This drink is not only a treat for the taste buds but also a feast for the eyes. The magic of this recipe lies in the combination of citrus juices and the added touch of brown sugar syrup. Whether you’re hosting a party or simply want to enjoy a special drink, Black Flame Candied Orange Fizz is an excellent choice.

WHY YOU WILL LOVE THIS RECIPE

There are many reasons to love the Black Flame Candied Orange Fizz. First, it is simple to make. You don’t need any complicated techniques or hard-to-find ingredients. The refreshing flavors of blood orange and lemon juice create a unique taste that is both zesty and sweet. The brown sugar syrup adds a nice depth of flavor, making it better than ordinary drinks. The best part? You can customize it to your liking. Add more soda water for a lighter fizz or more syrups for extra sweetness.

This drink is also perfect for any occasion. It can be a hit at summer barbecues, holiday gatherings, or a cozy night in. The stunning appearance, with the candied orange slices on top, adds a festive flair. Your friends and family will be impressed every time you serve it!

 

 

HOW TO MAKE Black Flame Candied Orange Fizz

Making Black Flame Candied Orange Fizz is quick and easy. Just follow the simple steps below. You will find everything you need right here to create your delicious drink.

EQUIPMENT NEEDED

To make Black Flame Candied Orange Fizz, you will need the following equipment:

  • Mixing glass
  • Measuring spoons
  • Stirring spoon
  • Ice cube tray
  • Serving glasses
  • Juicer (optional, for fresh juice)

Ingredients You’ll Need

  • Blood orange juice
  • Lemon juice
  • Brown sugar syrup
  • Vanilla
  • Soda water
  • Candied/torched orange slices
  • Ice

STEP-BY-STEP INSTRUCTIONS

  1. Start by preparing your ingredients. Make sure you have fresh blood orange juice and lemon juice. Measure out the brown sugar syrup and vanilla.
  2. In a mixing glass, add the blood orange juice, lemon juice, brown sugar syrup, and vanilla. Stir these ingredients together until they are well combined.
  3. Get some ice and fill your serving glass.
  4. Pour the citrus mixture over the ice in the glass.
  5. Top it off with soda water, giving it a refreshing fizz.
  6. For the finishing touch, garnish with candied or torched orange wheels on top of the drink.
  7. Serve immediately and enjoy your Black Flame Candied Orange Fizz!

HOW TO SERVE Black Flame Candied Orange Fizz

When serving Black Flame Candied Orange Fizz, presentation matters. Use tall glasses that highlight the beautiful colors of the drink. The candied orange slices can be artfully placed on the rim or floated on top for a nice visual appeal. If you’re hosting a party, consider making a big batch and serving it in a pitcher. This way, guests can help themselves. Don’t forget to provide straws for easy sipping!

STORAGE & FREEZING : Black Flame Candied Orange Fizz

It is best to serve Black Flame Candied Orange Fizz fresh. However, if you have leftovers, you can keep the mixture in a sealed jar in the fridge for up to 24 hours. Just remember that the fizz from the soda water will go flat over time. If you want to preserve the citrus mixture, you can freeze it in ice cube trays. Later, you can blend these cubes with soda water for a refreshing treat!

SERVING SUGGESTIONS

Black Flame Candied Orange Fizz pairs wonderfully with various snacks. Consider serving it alongside light appetizers such as cheese platters, fruit skewers, or bruschetta. For a more substantial meal, it goes well with grilled chicken or fish. Just remember to keep the food light and fresh to match the drink’s vibrant flavors.

VARIATIONS

Feel free to experiment with this recipe to suit your taste. Here are a few variations you can try:

  • Mix Different Citrus: You can substitute blood orange with other citrus fruits like grapefruit or tangerine for a different flavor profile.
  • Add Fresh Herbs: Muddle fresh mint or basil leaves into the mixture for an added layer of flavor.
  • Include Alcohol: For an adult version, add a splash of gin or vodka to the citrus mixture.
  • Make It Non-Alcoholic: Simply skip the alcohol for a refreshing mocktail that everyone can enjoy.

FAQs

1. Can I use store-bought juice?
Yes, you can use store-bought blood orange and lemon juice for convenience. However, fresh juice will taste better.

2. How can I adjust the sweetness?
You can add more or less brown sugar syrup depending on your preference. Taste the mixture before pouring it over ice to find the right balance.

3. Can I make this drink ahead of time?
You can prepare the citrus mixture in advance, but it’s best to add the soda water just before serving to keep the fizz.

4. Is this drink suitable for children?
Yes! Simply make the drink without any alcohol, and you have a refreshing beverage for all ages.

MAKE-AHEAD TIPS FOR Black Flame Candied Orange Fizz

If you want to prepare ahead of time, focus on the citrus mixture. You can mix the blood orange juice, lemon juice, brown sugar syrup, and vanilla in advance. Store it in the fridge for up to 24 hours. Just remember to add ice and soda water when you’re ready to serve. If you’re having guests over, this will save you time and let you enjoy their company more!

Print

Black Flame Candied Orange Fizz

A delightful drink that balances sweet and sour flavors using citrus juices and brown sugar syrup, perfect for any gathering.

  • Author: alexandra-roa
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Category: Drink
  • Method: Mixing
  • Cuisine: American
  • Diet: Vegan

Ingredients

Scale
  • 1 cup blood orange juice
  • 1/2 cup lemon juice
  • 1/4 cup brown sugar syrup
  • 1 teaspoon vanilla
  • 2 cups soda water
  • Candied or torched orange slices for garnish
  • Ice

Instructions

  1. Prepare fresh blood orange juice and lemon juice. Measure out brown sugar syrup and vanilla.
  2. In a mixing glass, combine blood orange juice, lemon juice, brown sugar syrup, and vanilla. Stir until well combined.
  3. Fill serving glass with ice.
  4. Pour citrus mixture over the ice.
  5. Top off with soda water for a refreshing fizz.
  6. Garnish with candied or torched orange wheels on top.
  7. Serve immediately and enjoy!

Notes

Presentation is key; use tall glasses to showcase the vibrant colors. For a crowd, batch in a pitcher. Store any leftover mixture in the fridge for up to 24 hours.

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 25g
  • Sodium: 20mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: cocktail, fruity drink, citrus, refreshing, party beverage

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