Bloody Halloween Milkshakes

Bloody Halloween Milkshakes are a fun and spooky treat perfect for Halloween parties or just to enjoy during the spooky season. These milkshakes are not just visually stunning, but they also taste delicious. The combination of creamy vanilla ice cream and milk creates a sweet and rich base, while the red gel food coloring gives it that eerie, blood-like appearance. This fun twist on a classic dessert will surely impress your guests and bring some excitement to your Halloween celebrations. Plus, making these milkshakes is a simple process that doesn’t take much time, which makes it easier to whip up a batch for any occasion.

HOW TO MAKE Bloody Halloween Milkshakes

Ingredients:

  • 5-6 scoops of vanilla ice cream
  • 170 grams (3/4 cup) milk
  • Red gel food coloring
  • 113 grams (1/2 cup) heavy cream
  • 1 tbsp sugar

DIRECTIONS:

Whipped Cream

  1. Start by making the whipped cream. In a medium bowl, pour the heavy cream and add the sugar.
  2. Using a hand mixer or a stand mixer, whip the cream on medium-high speed until stiff peaks form. This usually takes about 3 to 5 minutes.
  3. Once the whipped cream is ready, set it aside for now.

Bloody Halloween Milkshakes

  1. In a blender, add 5-6 scoops of vanilla ice cream.
  2. Pour in the 170 grams (3/4 cup) of milk.
  3. Add a few drops of red gel food coloring. The amount can vary depending on how “bloody” you want your milkshake to look.
  4. Blend the mixture on high until smooth and creamy. Stop and scrape down the sides of the blender if needed to make sure everything mixes well.

Assembly

  1. Get your serving glasses ready. You can use tall glasses or even mason jars for a more rustic look.
  2. To create a bloody effect inside the glass, carefully drizzle some extra red gel food coloring along the inside edges of the glass. This will create the illusion of blood running down the sides.
  3. Pour the milkshake mixture into your prepared glasses. Fill them as high as you like.
  4. Top each milkshake generously with the whipped cream you prepared earlier.
  5. You can also add some more red gel food coloring on top of the whipped cream for added effect.
  6. For an extra spooky touch, you can garnish with small candy eyes or other spooky decorations.

HOW TO SERVE Bloody Halloween Milkshakes

Serve your Bloody Halloween Milkshakes immediately after preparing them. They are best enjoyed fresh and chilled. You can use straws, or long spoons if you prefer. Make sure to present them well to heighten the Halloween spirit. You may even want to dim the lights a bit and use candlelight to create an eerie atmosphere while your guests enjoy these creepy delights.

HOW TO STORE Bloody Halloween Milkshakes

If you happen to have leftover milkshake, you can store it in the fridge for a short time. However, it is best to consume milkshakes right away for optimal taste and texture. If you must store it, pour the milkshake into an airtight container and keep it in the fridge for up to 24 hours. Keep in mind that the whipped cream might lose its fluffiness, and the shake may not be as creamy after storage.

TIPS TO MAKE Bloody Halloween Milkshakes

  • Use high-quality ice cream: The better the ice cream, the smoother and richer your milkshake will be.
  • Experiment with colors: You can mix a little bit of brown gel food coloring with the red to create different shades, making it appear even more realistic.
  • Make it spooky: Get creative with toppings! Chocolate sprinkles, gummy worms, or even toy spiders can enhance the theme.
  • Use a thicker straw: A thicker straw will help you enjoy the deliciousness better, especially if the shake is super thick.
  • Make it in advance: You can prepare the whipped cream and milkshake mixture in advance and assemble them quickly before serving.

VARIATIONS

Feel free to experiment with this recipe! Here are a few variations you might enjoy:

  1. Chocolate Bloody Halloween Milkshake: Add chocolate syrup to the blend for a rich chocolatey flavor. You can even layer it with the vanilla for a fun color contrast.
  2. Fruit-flavored Milkshake: Use flavored ice cream like strawberry or raspberry instead of vanilla for a fruity twist. Just remember to adjust the coloring to match.
  3. Vegan Version: Swap out the dairy ingredients for plant-based alternatives, such as almond milk and coconut whipped cream. These milkshakes still look awesome and are just as tasty.
  4. Creepy Garnishes: Use fun Halloween-themed candies or sprinkles for a different look. Consider adding crushed Oreos on top for a “dirt” effect.

FAQs

1. Can I use other flavors of ice cream?
Yes! While vanilla is traditional for these milkshakes, feel free to use chocolate, strawberry, or any flavor you prefer. Just keep in mind that it will change the appearance and taste.

2. What if I don’t have gel food coloring?
If gel food coloring is not available, liquid food coloring can be used as a substitute. Just be aware that liquid food coloring might require more drops to achieve a vibrant color.

3. Can I make these without a blender?
It’s recommended to use a blender for the best texture, but if you don’t have one, you can melt the ice cream a bit and mix it vigorously by hand in a bowl. It will take more effort, but it can work!

These Bloody Halloween Milkshakes are an absolute delight for anyone looking to add a bit of spooky fun to their Halloween festivities. Whether you’re hosting a party or just enjoying the season, this recipe is sure to be a hit! Enjoy crafting these delicious treats and have fun bringing a little horror into your dessert game.