Blue Hawaii Mocktail
A vibrant and refreshing tropical mocktail made with blue curacao syrup, pineapple juice, coconut water, and lime juice, perfect for any occasion.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: Shake
- Cuisine: Tropical
- Diet: Vegan
Ingredients
Scale
- ½ ounce blue curacao syrup
- 1 ounce lime juice
- 2 ounces pineapple juice
- 2 ounces coconut water (no sugar added)
- 1 tablespoon coconut milk or cream of coconut
- 1 ounce non-alcoholic rum (optional)
- Extra fruit and edible flowers for garnish
Instructions
- Gather all your ingredients.
- Add all the ingredients to a shaker: blue curacao syrup, lime juice, pineapple juice, coconut water, coconut milk, and non-alcoholic rum if using.
- Fill the shaker with 3-4 cubes of ice.
- Secure the lid on the shaker.
- Shake everything together for about 15 seconds.
- Fill a glass with fresh ice.
- Strain the mixture from the shaker into your glass.
- Garnish your drink with extra fruit slices and edible flowers.
- Serve immediately and enjoy.
Notes
This mocktail is best enjoyed fresh. Leftover mixture can be stored in the refrigerator for up to 24 hours. Freezing is not recommended.
Nutrition
- Serving Size: 1 drink
- Calories: 180
- Sugar: 20g
- Sodium: 15mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
Keywords: mocktail, tropical drink, blue Hawaii, summer drink, non-alcoholic
Find it online: https://alexandrarecipes.com/blue-hawaii-mocktail/