Brown Sugar Pineapple Ham Bake

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Brown Sugar Pineapple Ham Bake ready to serve with a sweet glaze

WHY MAKE THIS RECIPE

Brown Sugar Pineapple Ham Bake is a dish that offers delicious flavors and brings comfort to the table. It combines sweet brown sugar and juicy pineapple with savory ham, creating a delightful harmony of taste. This recipe is simple to make and perfect for any occasion, whether you are hosting a family gathering or just enjoying a cozy dinner at home. It is also a great way to use leftover ham, turning what could be a mundane meal into something special and satisfying.

Additionally, this dish requires minimal preparation and cooking time, making it ideal for busy weeknights or when unexpected guests arrive. The combination of flavors will impress your guests and leave them wanting more. Plus, it fills your kitchen with the sweet and enticing aroma of baked ham and pineapple, making it a heartwarming meal for the soul.

HOW TO MAKE Brown Sugar Pineapple Ham Bake

Ingredients

  • 3 cups cooked ham, diced
  • 1 can (20 oz) pineapple chunks, drained (save 1/4 cup juice)
  • 1/2 cup brown sugar

DIRECTIONS

  1. Preheat the oven to 350°F (175°C).
  2. In a baking dish, combine the diced ham, pineapple chunks, and reserved pineapple juice.
  3. Sprinkle the brown sugar evenly over the top.
  4. Bake in the preheated oven for 30-40 minutes, or until heated through and bubbly.
  5. Serve warm and enjoy!

HOW TO SERVE Brown Sugar Pineapple Ham Bake

Serving Brown Sugar Pineapple Ham Bake is simple and rewarding. You can enjoy it on its own or pair it with sides that complement its sweet and savory flavor profile. Consider serving it alongside fluffy white rice or creamy mashed potatoes to soak up the delicious sauce. Steamed vegetables or a fresh green salad can also provide a nice balance to the richness of the dish.

This recipe is also great for brunch. Serve it with scrambled eggs or a simple fruit salad for a fabulous midday gathering. If you have leftovers, they can be used in sandwiches, wraps, or casseroles the next day, making it a versatile dish that keeps on giving.

HOW TO STORE Brown Sugar Pineapple Ham Bake

Storing any leftovers from Brown Sugar Pineapple Ham Bake is easy. Allow the dish to cool completely before transferring it to an airtight container. It will keep well in the refrigerator for about 3 to 4 days. Make sure to reheat it thoroughly in the oven or microwave before serving again.

If you want to store it for a longer period, consider freezing it. Portion the dish into freezer-safe containers, and it can be frozen for up to 2 to 3 months. When ready to eat, thaw it in the fridge overnight and reheat it in the oven for the best texture.

TIPS TO MAKE Brown Sugar Pineapple Ham Bake

  • Use leftover ham: This recipe is a perfect way to use up leftover ham from holidays or family dinners.
  • Adjust sweetness: If you prefer a less sweet dish, reduce the amount of brown sugar. You can start with a 1/4 cup and adjust to taste.
  • Add spices: For additional flavor, consider adding a pinch of ground ginger or cinnamon to the brown sugar.
  • Experiment with fruits: You can try adding other fruits like cherries or apples for a unique twist.

VARIATIONS

There are many ways to customize Brown Sugar Pineapple Ham Bake to suit your taste. Here are a few variations you might enjoy:

  • Maple Syrup Glaze: Instead of brown sugar, drizzle maple syrup over the dish for a different kind of sweetness.
  • Mustard Glaze: Mix a tablespoon of Dijon or yellow mustard with the pineapple juice for a tangy flavor that cuts through the sweetness.
  • Cheesy Addition: Sprinkle shredded cheese on top during the last 10 minutes of baking for a cheesy crust.
  • Vegetable Boost: Add some diced bell peppers or onion for added texture and flavor.

FAQs

1. Can I use fresh pineapple instead of canned?
Yes, you can use fresh pineapple. Just cut it into chunks, and be sure to reserve some juice or add a little water to keep it juicy while baking.

2. How can I tell when the dish is done?
The dish is done when it is heated through, and you can see bubbles around the edges. The brown sugar should be melted and caramelized on top.

3. Is this dish suitable for meal prep?
Absolutely! You can make this dish ahead of time and store it in the refrigerator or freezer. Just reheat it when you’re ready to eat.

Brown Sugar Pineapple Ham Bake is a fantastic option for a quick, delicious meal. It combines flavors that everyone loves, making it a go-to recipe you can rely on for any occasion. Enjoying this dish can make any dining experience feel special and delightful!