Butterfly Pea Vanilla Zen Latte

INTRODUCTION

The Butterfly Pea Vanilla Zen Latte is not just a drink; it’s an experience. This refreshing drink combines the beauty of butterfly pea flower tea with the creaminess of cashew milk, sweet vanilla, and a hint of lemon. The vibrant blue color transforms into a lovely purple when you add lemon juice, making it both fun and delicious. This latte is perfect for anyone looking to try something new and unique while enjoying the benefits of natural ingredients. Let’s dive into why this recipe stands out and how you can make it at home.

WHY YOU WILL LOVE THIS RECIPE

There are many reasons to love the Butterfly Pea Vanilla Zen Latte. First and foremost, it’s visually stunning. The bright blue hue changes into an eye-catching purple when lemon juice is added. Not only is it beautiful, but it also tastes fantastic. The smooth, creamy texture of cashew milk pairs perfectly with the earthy flavor of butterfly pea flower tea and the sweetness of vanilla and monk-fruit syrup.

Additionally, this latte is simple and quick to prepare. You don’t need any fancy equipment or hard-to-find ingredients. Everything you need is easy to find at your local grocery store, making it accessible to everyone.

Moreover, the health benefits are a plus. Butterfly pea flower tea is rich in antioxidants and can help reduce stress, promote relaxation, and boost your mood. Combined with the creamy cashew milk and a hint of lemon, this drink is a delightful way to nourish both your body and soul.

HOW TO MAKE Butterfly Pea Vanilla Zen Latte

Making the Butterfly Pea Vanilla Zen Latte is straightforward. With just a few ingredients and easy steps, you will have a delightful drink in no time. Let’s gather our ingredients and get started.

EQUIPMENT NEEDED

To prepare this Zen latte, you will need:

• A kettle or saucepan for boiling water
• A cup for mixing your drink
• A spoon for stirring
• A strainer (if using whole butterfly pea flowers)

Ingredients You’ll Need :

• Cashew milk
• Butterfly-pea flower tea concentrate
• Pure vanilla
• Monk-fruit syrup
• Fresh lemon

STEP-BY-STEP INSTRUCTIONS :

1. Prepare butterfly-pea flower tea concentrate.
   Start by boiling water and adding either dried butterfly pea flowers or a pre-made tea concentrate. Let it steep for about 5–10 minutes. If you are using flowers, strain them out to get the concentrate.
2. In a cup, combine cashew milk and butterfly-pea tea.
   Pour a desired amount of cashew milk into a cup. Then, add the butterfly-pea flower tea concentrate to it. The great thing about this step is you can adjust the amount of each based on your preference.
3. Add pure vanilla and monk-fruit syrup.
   Next, add a few drops of pure vanilla extract and your desired amount of monk-fruit syrup. Stir well until everything is mixed.
4. Squeeze a splash of fresh lemon juice to create the color change.
   The exciting part comes when you add a splash of fresh lemon juice. Watch as the beautiful colors change right before your eyes!
5. Stir gently and enjoy the transformation while sipping.
   Give your Asian-inspired latte a gentle stir and take a moment to appreciate the beautiful color. Then, enjoy your delicious drink!

---

---

HOW TO SERVE Butterfly Pea Vanilla Zen Latte

The best way to serve your Butterfly Pea Vanilla Zen Latte is chilled or over ice. This way, you can appreciate the refreshing aspect of the drink. You can also garnish it with a slice of lemon on the rim of the glass for an added touch of beauty. If you want to make it more special, consider adding purple edible flowers like violets or pansies on top for garnish.

STORAGE & FREEZING : Butterfly Pea Vanilla Zen Latte

If you have leftovers of your latte, you can store it in the fridge for up to 2 days. Just remember to give it a good stir before consuming it again, as the ingredients may separate. It’s not recommended to freeze the latte, as the texture may change once it thaws.

SERVING SUGGESTIONS

Pair your Butterfly Pea Vanilla Zen Latte with light snacks like almond cookies or fruit skewers. It also goes well with breakfast items such as muffins or pancakes. The vibrant flavors of the latte enhance the experience of your meal while keeping things light and refreshing.

VARIATIONS

There are plenty of ways to customize your Butterfly Pea Vanilla Zen Latte. Here are a few suggestions:

• Add Cinnamon: Sprinkle a little cinnamon on top for a warm spice flavor.
• Dairy Alternatives: Try using oat milk or almond milk instead of cashew milk for a different texture and flavor.
• Iced Version: Blend the ingredients with ice for a creamy, refreshing iced version.
• Sweetener Variations: Instead of monk-fruit syrup, feel free to use honey or agave syrup for sweetness.

FAQs

1. What does butterfly pea flower tea taste like?
   Butterfly pea flower tea has an earthy, mild flavor. It pairs well with sweet and creamy ingredients, making it perfect for lattes and desserts.
2. Is this latte caffeine-free?
   Yes, the Butterfly Pea Vanilla Zen Latte is caffeine-free, making it a great choice for anyone looking to avoid caffeine.
3. Can I make this latte vegan?
   Absolutely! This recipe is already vegan-friendly as it uses cashew milk and plant-based sweeteners.
4. How do I make butterfly pea flower tea from scratch?
   You can make it by boiling water and adding dried butterfly pea flowers. Let it steep for about 5–10 minutes before straining out the flowers.

---

---

MAKE-AHEAD TIPS FOR Butterfly Pea Vanilla Zen Latte

If you want to make this drink ahead of time, you can prepare the butterfly pea flower tea concentrate and store it in the fridge. Keep the cashew milk, vanilla, monk-fruit syrup, and lemon juice separate until you are ready to serve. This way, you can enjoy a fresh and tasty Butterfly Pea Vanilla Zen Latte without the fuss of preparing everything at the last minute.

Print