Caramel Apple Cider Crush
A delightful and healthier fall drink combining apple cider and salted caramel vodka, perfect for gatherings or cozy evenings.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 ounces Apple Cider
- 2 ounces Salted Caramel Vodka
- 2 ounces Ginger Ale or Seasonal Seltzer
- Cinnamon Sugar (Optional)
- Apple Slices (Garnish)
Instructions
- Rim the glass with cinnamon sugar if desired by wiping the rim with a citrus wedge and dipping it into the mixture.
- Fill the glass with crushed ice.
- Add apple cider over the ice.
- Pour salted caramel vodka over the apple cider and stir gently.
- Top with ginger ale or seltzer, adjusting to taste.
- Garnish with apple slices and serve immediately.
Notes
For lighter variations, use diet ginger ale or flavored sparkling water. Prepare in advance by mixing apple cider and vodka, and add ice and seltzer when serving.
Nutrition
- Serving Size: 1 drink
- Calories: 180
- Sugar: 20g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Caramel Apple Cider, Fall Drink, Healthy Cocktail, Apple Cider Cocktail, Vegan Beverage
Find it online: https://alexandrarecipes.com/caramel-apple-cider-crush/