WHY MAKE THIS RECIPE

Caramel Apple Pie Milkshake is a delightful treat that combines the flavors of a classic dessert with the joyful essence of a milkshake. It’s perfect for any occasion, whether you’re celebrating a special day or just treating yourself on a hot afternoon. The creamy vanilla ice cream paired with the sweet apple pie filling and rich caramel sauce creates a delicious balance that is hard to resist. This milkshake is not only refreshing and indulgent but also very easy to make.

Plus, who doesn’t love the comforting flavors of caramel and apple pie? This recipe is great for both kids and adults. It’s a fun way to enjoy a popular dessert in a new form.

HOW TO MAKE Caramel Apple Pie Milkshake

Creating the perfect Caramel Apple Pie Milkshake is simple and quick. With just a few ingredients and steps, you can whip up this tasty drink in no time. Here are the details:

Ingredients

2 cups vanilla ice cream
1/2 cup whole milk
1/2 cup apple pie filling

Caramel sauce (divided between the glass and drizzled on top)
Graham cracker crumbs
Whipped cream

Pinch of ground cinnamon

DIRECTIONS

Blend: Start by adding the vanilla ice cream, whole milk, and apple pie filling into a blender. Blend on high until the mixture is smooth and well combined. If you want a thicker milkshake, add more ice cream. For a thinner consistency, add a bit more milk.
To Serve: Before pouring the milkshake into glasses, drizzle some caramel sauce along the insides of the glasses. This will give the shake a beautiful presentation and an extra layer of flavor. Pour the blended milkshake into the prepared glasses.

Top each milkshake with whipped cream, a sprinkle of graham cracker crumbs, a drizzle of caramel sauce, and a pinch of ground cinnamon for that extra special touch.

HOW TO SERVE Caramel Apple Pie Milkshake

Caramel Apple Pie Milkshake is best served immediately while it’s cold and creamy. You can present it in tall glasses, ideally with a big straw or a long spoon. It makes a great dessert for parties or family gatherings. You can also pair it with some fresh apple slices or a cookie to enhance the experience.

HOW TO STORE Caramel Apple Pie Milkshake

If you make more than you can finish, you can store the milkshake in the freezer for a short time. However, note that the texture may change once frozen and then thawed.

To store, pour the milkshake into an airtight container and place it in the freezer. When you are ready to enjoy it again, let it thaw a bit before trying to blend it or enjoy it as a slushy treat.

TIPS TO MAKE Caramel Apple Pie Milkshake

Use High-Quality Ice Cream: The flavor of your milkshake largely depends on the ice cream you use. Opt for a good brand of vanilla ice cream to enhance the taste.
Customize the Texture: If you like a creamier milkshake, stick with more ice cream. If you prefer it to be lighter and more refreshing, add more milk.

Make It Your Own: Feel free to add extra spices like nutmeg or vanilla extract to personalize your milkshake!
Garnishes Matter: Don’t skip out on the toppings! They make a huge difference both in taste and appearance.

VARIATIONS

There are many ways to switch up the Caramel Apple Pie Milkshake to suit your tastes! Here are some fun ideas:

Pumpkin Spice Variation: Swap out the apple pie filling for pumpkin pie filling and add some pumpkin spice for a fall twist.
Nutty Flavor: Add crushed nuts like pecans or walnuts to the mix for a crunchy texture and nutty flavor.
Different Ice Creams: Try using different flavors of ice cream like caramel, cinnamon, or even salted caramel for an exciting twist.

Add Alcohol: For an adult version, consider adding a splash of bourbon or spiced rum for an extra kick.

FAQs

Can I use low-fat ice cream or milk?
- Yes, you can use low-fat ice cream or milk to make a lighter version of the milkshake. Just know that the taste and creaminess may differ.

How long will the milkshake last in the freezer?
- It’s best to consume the milkshake within a week for the best quality. Beyond that, it may lose its flavor and texture.
What can I use instead of caramel sauce?
- You can use chocolate sauce or melted peanut butter if you want to change the flavor profile. Just keep in mind that it will taste different!

Enjoy making your Caramel Apple Pie Milkshake! You can treat yourself and your loved ones to this delicious and delightful drink any time you like. Happy blending!

Caramel Apple Pie Milkshake

Print Recipe

A delightful blend of vanilla ice cream, apple pie filling, and caramel sauce, this milkshake is perfect for any occasion.

Author: alexandra-roa
Prep Time: 10 minutes
Cook Time: 0 minutes

Total Time: 10 minutes
Yield: 2 servings 1x
Category: Dessert

Method: Blending
Cuisine: American
Diet: Vegetarian

Ingredients

Scale

2 cups vanilla ice cream
1/2 cup whole milk
1/2 cup apple pie filling

Caramel sauce (divided)
Graham cracker crumbs
Whipped cream

Pinch of ground cinnamon

Instructions

Start by adding the vanilla ice cream, whole milk, and apple pie filling into a blender. Blend on high until smooth.
Drizzle caramel sauce along the insides of the serving glasses.

Pour the blended milkshake into the prepared glasses.
Top with whipped cream, graham cracker crumbs, caramel sauce, and a pinch of ground cinnamon.

Notes

Best served immediately while cold and creamy. Can be customized with various flavors and toppings.

Nutrition

Serving Size: 1 serving
Calories: 450
Sugar: 55g

Sodium: 200mg
Fat: 20g
Saturated Fat: 12g

Unsaturated Fat: 8g
Trans Fat: 0g
Carbohydrates: 60g

Fiber: 1g
Protein: 6g
Cholesterol: 80mg

Keywords: milkshake, dessert, caramel, apple pie, refreshing drink, summer treat