Caramel Brulee Latte
A rich and creamy coffee drink featuring a blend of warm milk, caramel syrup, and espresso, topped with whipped cream and toffee bits.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1/2 cup whole milk (or milk of choice)
- 3 tbsp caramel syrup
- 2 espresso shots (or 8 oz hot coffee)
- Whipped cream
- Toffee bits
Instructions
- Heat the milk and caramel syrup in a small saucepan over low to medium heat, until little bubbles form.
- Remove from heat and whisk the milk mixture until frothy.
- Brew two shots of espresso or make 8 ounces of hot coffee.
- Pour the hot brewed coffee into a large coffee mug, then slowly pour the caramel-infused milk over it.
- Add whipped cream on top and sprinkle toffee bits for added flavor and crunch.
- Enjoy your homemade Caramel Brulee Latte!
Notes
Optional: Add extra caramel drizzle or customize with flavored syrups for a personal touch.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 20g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 20mg
Keywords: Caramel Brulee Latte, Coffee, Homemade Latte, Starbucks Copycat, Creamy Coffee Drink