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Chocolate Snowball Cookies with White Chocolate Center

Delicious and healthier Chocolate Snowball Cookies with a surprising white chocolate center, perfect for any occasion.

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1/4 cup unsweetened cocoa powder
  • 1/2 teaspoon salt
  • 1 cup white chocolate chips
  • Additional powdered sugar for rolling

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Cream together the softened butter and powdered sugar until light and fluffy.
  3. Add the vanilla extract and mix until combined.
  4. Combine all-purpose flour, cocoa powder, and salt in another bowl and whisk together.
  5. Mix the dry ingredients into the wet ingredients until just combined.
  6. Form small balls of dough around a white chocolate chip.
  7. Place cookie balls on a parchment-lined baking sheet.
  8. Bake for 12-15 minutes or until set.
  9. Roll in powdered sugar while warm for a snowball effect.
  10. Cool completely on a wire rack before serving.

Notes

For a healthier version, reduce or choose sugar-free white chocolate chips. These cookies freeze well for meal prep.

Nutrition

Keywords: Chocolate Snowball Cookies, White Chocolate Center, Healthier Cookies, Dessert Recipes