Christmas Chocolate Kahlua & Baileys Pudding Shots
Delightful and festive pudding shots blending rich chocolate flavors with Kahlua and Baileys, perfect for holiday gatherings.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 120 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Chilling
- Cuisine: American
- Diet: Diabetic-friendly, Vegetarian
Ingredients
Scale
- 1/2 Cup Red Velvet Baileys or Regular Baileys
- 1/4 Cup Kahlua (Coffee Liqueur)
- 1 Small Box JELLO Chocolate Instant Pudding Mix
- 3/4 Cup Milk
- 8 oz Container of Cool Whip
- Christmas Sprinkles for Garnish
Instructions
- Gather your ingredients.
- Mix the Baileys, Kahlua, and chocolate pudding mix in a large bowl.
- Add the milk slowly while whisking to ensure a smooth texture.
- Fold in the Cool Whip gradually to maintain fluffiness.
- Fill the shot cups with the pudding mixture, keeping them about three-quarters full.
- Chill or freeze for at least 2 hours before serving.
Notes
These pudding shots can be made diabetic-friendly by using sugar-free ingredients. They can be prepared ahead of time for convenience.
Nutrition
- Serving Size: 1 shot
- Calories: 100
- Sugar: 5g
- Sodium: 75mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 10mg
Keywords: pudding shots, holiday dessert, Kahlua, Baileys, festive treats