Christmas Fruit Platter
A vibrant and healthy Christmas Fruit Platter, perfect for festive gatherings, offering a colorful and delicious alternative to traditional desserts.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 8 servings 1x
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup Green Grapes
- 1 cup Green Honeydew Melon
- 2 Kiwis
- 1 cup Raspberries
- Small Mint Leaves and Sprigs
- 1 cup Strawberries
- 1 cup Watermelon
- Optional: Mango, Pineapple, or Star Fruit
Instructions
- Prepare your platter by placing a bowl in the center of a large serving platter.
- Arrange the fruits in a wreath shape around the bowl, starting with larger fruits on the outer edge.
- Add raspberries upside down around the wreath and tuck in mint leaves for decoration.
- Fill the center bowl with additional fruits based on preference.
- Optional decorative touches such as star fruit slices or cookie-cutter shaped fruit accents.
Notes
For meal prep, cut fruits a day ahead and store in airtight containers for freshness. Customize fruits based on availability and season.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 25g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 2g
- Cholesterol: 0mg
Keywords: fruit platter, healthy dessert, holiday recipe, Christmas snacks, easy appetizers
Find it online: https://alexandrarecipes.com/christmas-fruit-platter/