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Cinnamon Ornaments

Create delightful cinnamon ornaments that serve as charming decor or gifts, perfect for the holiday season.

Ingredients

Scale
  • 1 cup ground cinnamon
  • 3/4 cup apple sauce
  • 2 tablespoons white glue

Instructions

  1. Combine the ingredients in a mixing bowl and stir until it becomes a thick paste.
  2. Knead the dough with your hands for a few minutes until well blended.
  3. Flatten the dough on a flat surface to about 1/4 inch to 1/2 inch thick.
  4. Cut out shapes using cookie cutters and place them on a baking sheet lined with parchment paper.
  5. Make holes for hanging using a straw.
  6. Bake at 225°F for 2 to 3 hours, flipping halfway through.
  7. Cool the ornaments and thread with string or ribbon for hanging.

Notes

Ensure even thickness for uniform baking. Store in an airtight container after cooling.

Nutrition

Keywords: cinnamon, ornaments, DIY, craft, holiday, decor