Coconut Chai Latte
A delicious and refreshing drink combining chai spices with creamy coconut milk, perfect for a low-calorie and healthy option.
- Prep Time: 5 minutes
- Cook Time: 4 minutes
- Total Time: 9 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: Brewing
- Cuisine: Indian
- Diet: Vegetarian
Ingredients
Scale
- 1 Chai tea bag
- 6–8 ounces boiling water
- 2 tablespoons coconut milk
- 1 teaspoon sugar or sugar substitute
- Star anise (optional garnish)
Instructions
- Prepare your tea by placing your chai tea bag into a mug. Boil water in your kettle and carefully pour 6-8 ounces over the tea bag.
- Steep the tea bag in the hot water for about 4 minutes to infuse the flavors.
- Add the 2 tablespoons of coconut milk and whisk until creamy.
- Sweeten your latte with 1 teaspoon of sugar or your preferred sweetener. Stir well and adjust sweetness to taste.
- Garnish with 1-2 pieces of star anise if using. Serve hot and enjoy!
Notes
For meal prep, prepare the chai tea in advance and store it in the fridge, reheating before adding coconut milk. Store leftover coconut milk sealed in the fridge for up to a week.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 1g
- Sodium: 30mg
- Fat: 10g
- Saturated Fat: 8g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Coconut, Chai, Latte, Healthy, Beverage, Dairy-free, Low calorie
Find it online: https://alexandrarecipes.com/coconut-chai-latte/