Cognac Punch Swizzle
A refreshing cocktail that combines cognac with pineapple syrup and absinthe for a unique flavor experience while offering potential health benefits.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 1 serving 1x
- Category: Cocktail
- Method: Shaking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 2 oz Cognac
- 1 oz Sweetened Condensed Milk
- 1 oz Pineapple Syrup
- ½ oz Absinthe
- Ice
- Pineapple Wedge and Mint for garnish
Instructions
- Combine the ingredients in a shaker: 2 oz of cognac, 1 oz of condensed milk, 1 oz of pineapple syrup, and ½ oz of absinthe.
- Fill the shaker with ice.
- Shake vigorously until well combined and chilled for about 15-20 seconds.
- Strain the mixture into a glass filled with ice.
- Garnish with a pineapple wedge and a sprig of mint. Enjoy!
Notes
For a lighter option, substitute unsweetened almond milk for the condensed milk to reduce calories. You can batch prepare the mix without ice in advance.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 12g
- Sodium: 15mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 10mg
Keywords: cocktail, cognac, refreshing drink, healthy cocktail, swizzle
Find it online: https://alexandrarecipes.com/cognac-punch-swizzle-recipe/