Copycat Starbucks Mocha Frappuccino
A healthier version of the Starbucks Mocha Frappuccino, this drink is easy to make and offers a delightful blend of coffee and chocolate flavors without piling on calories.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 2 servings 1x
- Category: Beverage
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1/2–1 cup brewed strong coffee or espresso, chilled
- 1/4 cup almond milk or your choice of milk
- 1 tbsp sugar or no-calorie sugar substitute
- 1 cup ice
- 2 tbsp chocolate syrup, regular or sugar-free
- 1/4 tsp xanthan gum (optional)
- 2 tbsp aerosol whipped cream (optional)
Instructions
- Prepare the ice and coffee: In your blender, add the fresh ice and chilled brewed coffee or espresso. Blend for a few seconds.
- Add remaining ingredients: Next, add in the milk, sugar, chocolate syrup, and xanthan gum (if using). Blend until creamy.
- Taste and adjust: Carefully taste your drink and adjust sweetness or thickness as needed.
- Serve: Pour the frappuccino into tall glasses and top with aerosol whipped cream and chocolate syrup.
- Enjoy: Sip your homemade Mocha Frappuccino and enjoy your creation!
Notes
For a protein boost, consider adding protein powder or using a protein-infused milk. Best enjoyed fresh.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 18g
- Sodium: 100mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 10mg
Keywords: mocha frappuccino, coffee drink, healthy frappuccino, homemade frappuccino, Starbucks copycat