Crock Pot Angel Chicken is a simple and delicious dish that can make any meal feel special. This easy recipe allows you to create a creamy, flavorful chicken dish with minimal effort. By using a slow cooker, you can set it and forget it while it cooks, making it perfect for busy weeknights or family gatherings. With tender chicken covered in a rich sauce and served over pasta, it’s a comfort food that everyone will enjoy.
WHY YOU WILL LOVE THIS RECIPE
This recipe is a favorite for many reasons. First, the slow cooker does most of the work. Just place your ingredients in the pot, and let it do its magic. The chicken becomes tender and juicy, soaking up all the delicious flavors from the sauce. Second, the combination of the creamy sauce and pasta is unbeatable. It’s the kind of meal that makes people want to come back for seconds. Plus, this recipe is easy to customize, so you can add your favorite veggies or spices if you want.
HOW TO MAKE Crock Pot Angel Chicken
Making Crock Pot Angel Chicken is straightforward. You don’t need much cooking experience to create this delicious meal. Just follow the simple steps below, and you will have a warm, comforting dish that everyone will love.
EQUIPMENT NEEDED
To make this delicious recipe, you will need a few items:
- A crock pot or slow cooker.
- A mixing bowl for the sauce.
- A pot for cooking the pasta.
- A measuring cup for the sour cream.
Ingredients You’ll Need
- 4 boneless, skinless chicken breasts
- 1 packet Italian dressing mix
- 1 can cream of chicken soup
- 1 cup sour cream
- 8 ounces angel hair pasta
- Salt and pepper to taste
- Chopped parsley for garnish
STEP-BY-STEP INSTRUCTIONS
- Place the chicken breasts in the crock pot. Make sure they are in a single layer for even cooking.
- In a bowl, mix the Italian dressing mix, cream of chicken soup, and sour cream. Stir it well until combined.
- Pour the mixture over the chicken in the crock pot. Spread it evenly to cover all the chicken.
- Cook on low for 6-7 hours or high for 3-4 hours until the chicken is cooked through. The chicken should be tender and easily shredded with a fork.
- About 30 minutes before serving, cook the angel hair pasta according to package instructions. Drain and set aside.
- Serve the chicken and sauce over the pasta and garnish with chopped parsley for a fresh touch.
HOW TO SERVE Crock Pot Angel Chicken
Crock Pot Angel Chicken is best served hot. Place a generous portion of angel hair pasta on each plate, and top it with the creamy chicken and sauce. Sprinkle chopped parsley on top for a pop of color and freshness. You can also serve it with a side salad or some steamed vegetables to complete the meal.
STORAGE & FREEZING : Crock Pot Angel Chicken
If you have leftovers, you can store them in an airtight container in the refrigerator. They will last for about 3-4 days. To reheat, simply place the chicken and sauce in a pot or microwave until warmed through. If you want to freeze the leftovers, place the cooled chicken and sauce in a freezer-safe container. They can last for up to 3 months in the freezer. When you want to eat it, thaw it in the fridge overnight before reheating.
SERVING SUGGESTIONS
Here are some ideas to enhance your meal:
- Serve with a side of garlic bread for a comforting dinner.
- Pair with a fresh green salad drizzled with balsamic vinaigrette.
- Offer some roasted seasonal vegetables for extra color and nutrition.
VARIATIONS
You can easily make variations to this recipe. Here are a few ideas:
- Add some chopped vegetables like bell peppers or mushrooms to the crock pot for added flavor and nutrition.
- Substitute the cream of chicken soup with cream of mushroom soup for a different taste.
- Use other pasta types like fettuccine or penne if you prefer something different than angel hair.
FAQs
- Can I use frozen chicken breasts?
- Yes, you can use frozen chicken breasts. Just keep in mind that it may increase the cooking time.
- Can I make this dish ahead of time?
- Yes, you can prep the ingredients the night before and store them in the fridge. Just place them in the crock pot in the morning and cook as directed.
- What if I don’t have sour cream?
- You can substitute sour cream with Greek yogurt or cream cheese, but the flavor and texture will be slightly different.
- Is this recipe healthy?
- It can be considered a comfort food. However, you can make it healthier by using low-fat cream of chicken soup and sour cream, as well as adding veggies.
MAKE-AHEAD TIPS FOR Crock Pot Angel Chicken
Making Crock Pot Angel Chicken in advance can save time and make dinner logistics easier. Here are some tips:
- Prep the Night Before: Mix together the sauce ingredients and store them separately in the fridge. Then, in the morning, just pour the sauce over the chicken and turn on the crock pot.
- Use Frozen Chicken: As mentioned, using frozen chicken allows for a quick and convenient meal in the morning. Simply add the frozen chicken and sauce and let it cook all day.
- Batch Cooking: Consider making a double batch. You can enjoy it now and freeze half for a busy day in the future.
Enjoy your delicious Crock Pot Angel Chicken! It’s simple, comforting, and sure to be a hit at your dinner table.
PrintCrock Pot Angel Chicken
A simple and delicious creamy chicken dish made in a slow cooker, perfect for busy weeknights and family gatherings.
- Prep Time: 15 minutes
- Cook Time: 240 minutes
- Total Time: 255 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
- 4 boneless, skinless chicken breasts
- 1 packet Italian dressing mix
- 1 can cream of chicken soup
- 1 cup sour cream
- 8 ounces angel hair pasta
- Salt and pepper to taste
- Chopped parsley for garnish
Instructions
- Place the chicken breasts in the crock pot in a single layer.
- In a mixing bowl, combine the Italian dressing mix, cream of chicken soup, and sour cream until well mixed.
- Pour the mixture over the chicken in the crock pot, spreading it evenly.
- Cook on low for 6-7 hours or on high for 3-4 hours, until the chicken is tender and easily shredded.
- About 30 minutes before serving, cook the angel hair pasta according to the package instructions.
- Serve the chicken and sauce over the pasta, garnishing with chopped parsley.
Notes
Variations include adding vegetables or substituting the cream of chicken soup with cream of mushroom soup.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 4g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 75mg
Keywords: Crock Pot, Chicken, Comfort Food, Family Meal, Easy Recipe
