Funfetti Dip Recipe for Easter – A Simple and Festive Dessert Dip

Funfetti Dip is a light, fluffy, and colorful dessert that captures the nostalgic flavors of classic Funfetti cake in a rich, creamy dip. This easy Funfetti Dip recipe is perfect for Easter, birthdays, and holiday gatherings. It pairs wonderfully with cookies, crackers, or fresh fruit, making it an ideal addition to any dessert spread.

This simple Funfetti Dip recipe requires only a few ingredients and is ready in just 10 minutes. Whether you make it with cream cheese, yogurt, or without cake mix, this dip is a versatile and fun treat that everyone will love.

Why You’ll Love This Funfetti Dip Recipe

  • Easy to Make – Just mix, fold, and serve in under 10 minutes. No complicated steps or special equipment required.
  • No Baking Required – A perfect no-fuss dessert option, saving time and effort while still delivering a delicious treat.
  • Customizable – Adjust the ingredients to suit your preferences. Swap out cream cheese for yogurt, add different types of sprinkles, or experiment with pudding mix.
  • Great for Any Occasion – Ideal for Easter, birthdays, potlucks, and family gatherings. A festive, crowd-pleasing dessert.
  • Kid-Friendly – A fun and colorful treat that kids will enjoy making and eating. Perfect for getting little ones involved in the kitchen.
  • Party Favorite – A great addition to dessert tables and snack spreads. Pair with a variety of dippers for a fun, interactive treat.
  • Make-Ahead Option – Can be prepared in advance and stored in the fridge, making it an easy grab-and-go dessert.

Ingredients for Funfetti Dip

A creamy, colorful Funfetti Dip served in a bowl, topped with rainbow sprinkles.

Base Ingredients:

  • 4 ounces cream cheese (room temperature)
  • 8 ounces whipped topping (such as Cool Whip)
  • 1 box Funfetti cake mix (heat-treated, see instructions below)
  • 1 cup heavy cream
  • ⅛ cup sprinkles (extra, optional)

Substitutions and Variations:

  • Funfetti Dip Without Cake Mix – Use vanilla pudding mix or powdered sugar instead.
  • Funfetti Dip With Yogurt – Replace cream cheese with plain or vanilla Greek yogurt.
  • Funfetti Dip 3 Ingredient Version – Use just cream cheese, whipped topping, and Funfetti cake mix.
  • Dairy-Free Option – Use dairy-free cream cheese and coconut whipped topping.

How to Make Funfetti Dip

Step 1: Heat Treat the Cake Mix

Since raw flour in cake mix can contain harmful bacteria, it’s important to heat treat it before use.

  • Microwave Method: Place the cake mix in a microwave-safe bowl and heat for 30-second intervals, stirring in between, until it reaches 160°F.
  • Oven Method: Spread the cake mix on a baking sheet and bake at 350°F for 8-10 minutes. Let it cool before using.

Step 2: Prepare the Creamy Base

  • In a large mixing bowl, beat the cream cheese until smooth.
  • Add the whipped topping and continue beating until well combined.

Step 3: Incorporate the Cake Mix

  • Gradually add the heat-treated Funfetti cake mix, folding it into the mixture.
  • Pour in half of the heavy cream, mixing until smooth.
  • Continue adding heavy cream until you achieve the desired consistency.

Step 4: Garnish and Serve

  • Fold in extra sprinkles for added color and texture.
  • Transfer to a serving bowl and top with additional sprinkles.
  • Serve immediately or refrigerate for up to 2 days before serving.

Best Dippers for Funfetti Dip

Funfetti Dip pairs well with a variety of dippers, making it a versatile dessert. Here are some great options:

  • Cookies: Animal crackers, graham crackers, vanilla wafers.
  • Fruits: Strawberries, banana slices, apple slices.
  • Other Treats: Pretzels, marshmallows, Teddy Grahams.

Storage Instructions

To Store:

  • Keep Funfetti Dip in an airtight container in the refrigerator for up to 2 days.
  • Stir before serving to refresh the texture.

To Freeze:

  • Freezing is not recommended as it alters the texture of the dip.

A creamy, colorful Funfetti Dip served in a bowl, topped with rainbow sprinkles.

Funfetti Dip FAQs

What is Funfetti Dip made of?

Funfetti Dip typically contains cream cheese, whipped topping, Funfetti cake mix, and sprinkles. Some variations include yogurt or pudding mix.

Can I make Funfetti Dip without cake mix?

Yes, you can substitute vanilla pudding mix or powdered sugar for a cake mix-free version.

Can I make Funfetti Dip with yogurt instead of cream cheese?

Yes! Swap out cream cheese for Greek yogurt for a lighter and tangier option.

Can I make this Funfetti Dip ahead of time?

Yes, Funfetti Dip can be made 1-2 days in advance and stored in the refrigerator.

What can I serve with Funfetti Dip?

Serve with graham crackers, animal crackers, pretzels, or fresh fruit.

Why heat treat the cake mix?

Raw cake mix contains flour, which can harbor bacteria. Heat treating eliminates any risk.

More Easy Dessert Dip Recipes

Final Thoughts

Funfetti Dip is an easy, no-bake dessert that’s perfect for Easter celebrations, birthday parties, and holiday gatherings. It’s a creamy, colorful treat that comes together in just minutes, making it a hassle-free addition to any dessert spread. Whether you make it with cream cheese, yogurt, or without cake mix, this festive dip is sure to be a hit with kids and adults alike. The best part? You can customize it with different flavors and toppings to match any occasion. Try this simple Funfetti Dip recipe today and bring back the fun of childhood treats in a delicious and shareable way!

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Funfetti Dip Recipe for Easter – A Simple and Festive Dessert Dip

A nostalgic and creamy Jello Salad, perfect for potlucks, holidays, and summer gatherings. This retro dessert combines fruity flavors with a light, fluffy texture!

  • Author: Alexandra Roa
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 2 hours 15 minutes
  • Yield: 6 servings 1x
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 3 oz strawberry flavored gelatin (Jell-O)
  • 2 cups cottage cheese, small curd
  • 1 cup cold heavy whipping cream
  • 2 Tbsp granulated sugar
  • 1 tsp vanilla extract
  • 20 oz canned crushed pineapple, drained (reserve juice)
  • ½ lb fresh strawberries, quartered
  • 1 cup mini marshmallows (optional)
  • ½ cup chopped pecans or walnuts (optional)
  • ½ cup mandarin oranges (optional)
  • ¼ cup shredded coconut (optional)

Instructions

  1. Wash, remove the stems, and quarter the strawberries.
  2. Drain the crushed pineapple, reserving ⅓ cup of juice.
  3. In a blender, combine the strawberry gelatin, cottage cheese, and reserved pineapple juice. Blend until smooth.
  4. In a chilled bowl, whip the heavy cream, vanilla extract, and sugar until stiff peaks form.
  5. Gently fold the whipped cream into the gelatin mixture.
  6. Fold in the crushed pineapple, strawberries, and optional add-ins.
  7. Refrigerate for at least 2 hours to set.
  8. Serve chilled and enjoy!

Notes

Avoid using fresh pineapple, as it contains enzymes that prevent gelatin from setting. Customize flavors by swapping Jell-O flavors and fruit choices!

Nutrition

  • Serving Size: 1 cup
  • Calories: 210
  • Sugar: 22g
  • Sodium: 150mg
  • Fat: 9g
  • Saturated Fat: 6g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 35mg

Keywords: Jello Salad, retro dessert, no-bake, summer treat, potluck dish

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