High Protein Frozen Yogurt
A delicious and healthy high-protein frozen yogurt that’s perfect for weight loss and can be enjoyed by everyone, including those on a diabetic-friendly diet.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 1 serving 1x
- Category: Dessert
- Method: Blending
- Cuisine: Healthy
- Diet: Diabetic-Friendly, High Protein
Ingredients
Scale
- 1 cup Plain Non-Fat Frozen Greek Yogurt
- 1 scoop (30g) Protein Powder (strawberry or vanilla)
- 1 cup Unsweetened Frozen Raspberries
- 1 cup Unsweetened Frozen Mangos
- 1/2 tsp Ground Cinnamon
- 1 pinch Sea Salt
Instructions
- Blend the base: Place the plain non-fat frozen Greek yogurt, protein powder, ground cinnamon, and sea salt into your food processor or high-speed blender and mix until smooth.
- Add the fruits: Add frozen raspberries and frozen mangos to the mixture and blend until completely smooth.
- Serve and garnish: Spoon it into a serving dish, garnish with fresh raspberries if desired, and enjoy immediately or freeze for later!
Notes
Store leftovers in an airtight container in the freezer for up to 2 weeks. For best flavor, use high-quality frozen fruits without added sugars.
Nutrition
- Serving Size: 1 serving
- Calories: 312
- Sugar: 10g
- Sodium: 50mg
- Fat: 0.2g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 10.8g
- Protein: 34.8g
- Cholesterol: 5mg
Keywords: high protein, frozen yogurt, healthy dessert, weight loss, meal prep
Find it online: https://alexandrarecipes.com/high-protein-frozen-yogurt/