Iced Caramel Macchiato
A healthier version of the beloved Iced Caramel Macchiato, perfect for busy mornings and controlled sugar content.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- Ice
- ½ cup milk (low-fat or almond)
- 2 shots espresso
- 1 pump vanilla coffee syrup (or 1 teaspoon vanilla simple syrup)
- 1 tablespoon caramel sauce
Instructions
- Fill your glass with ice.
- Add the milk over the ice.
- Prepare the espresso.
- Mix the espresso with vanilla syrup.
- Layer the espresso over the milk.
- Drizzle with caramel sauce.
- Enjoy immediately.
Notes
Use sugar-free alternatives for a lower-calorie option. You can brew espresso in advance for quick preparation.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 15g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 1.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 7g
- Cholesterol: 10mg
Keywords: iced coffee, caramel macchiato, healthy drinks, low calorie coffee
Find it online: https://alexandrarecipes.com/iced-caramel-macchiato-2/