Iced Lavender Oat Milk Matcha

INTRODUCTION

If you are looking for a refreshing drink that combines unique flavors, Iced Lavender Oat Milk Matcha is a great choice. This drink has the perfect blend of creamy oat milk, earthy matcha, and sweet lavender syrup. It is an elevated twist on your regular iced matcha latte. Perfect for a hot day or just when you want something different, making this drink is easy and fun.

WHY YOU WILL LOVE THIS RECIPE

There are many reasons to love Iced Lavender Oat Milk Matcha. First, it is delicious and looks beautiful. The green matcha, creamy oat milk, and the light purple from the lavender syrup create a lovely presentation. Secondly, this drink is vegan-friendly and packed with flavor. Matcha is known for its health benefits, giving you a caffeine boost and antioxidants. Lavender adds a calming touch, making this drink not just tasty but also soothing. Finally, this recipe is simple to make at home, allowing you to enjoy a café-style drink without leaving your kitchen.

HOW TO MAKE Iced Lavender Oat Milk Matcha

To make Iced Lavender Oat Milk Matcha, you need just a few ingredients. With straightforward steps, you can whip up this delightful drink in no time.

EQUIPMENT NEEDED

To prepare this drink, you will need the following equipment:

• A bowl or mixing cup
• A whisk or a shaker bottle
• A glass for serving
• Ice cube tray (optional, for making ice cubes)

Ingredients You’ll Need :

• 1 tsp matcha
• 1/2 cup oat milk
• 1 tbsp lavender syrup
• Ice cubes

STEP-BY-STEP INSTRUCTIONS :

1. Start by measuring out 1 teaspoon of matcha. Place it in a bowl or mixing cup.
2. Add 1/2 cup of oat milk to the matcha.
3. Next, pour in 1 tablespoon of lavender syrup.
4. Use a whisk to mix the ingredients together until they are smooth and frothy. If you have a shaker bottle, you can also shake it to combine.
5. Fill a glass with ice cubes.
6. Pour the matcha mixture over the ice.

And that’s it! Your Iced Lavender Oat Milk Matcha is ready to be enjoyed.

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HOW TO SERVE Iced Lavender Oat Milk Matcha

To serve your Iced Lavender Oat Milk Matcha, simply enjoy it right after you make it. You can garnish it with a sprinkle of matcha on top or a sprig of lavender for a nice touch. Use a straw to enjoy the layers of flavor as they mix together with each sip. This drink is perfect for sipping on your patio, or you can pack it up for a picnic. The refreshing nature of this drink makes it a wonderful choice for any occasion.

STORAGE & FREEZING : Iced Lavender Oat Milk Matcha

While it is best to enjoy your Iced Lavender Oat Milk Matcha fresh, you can store any leftovers in the refrigerator. It will stay good for up to 24 hours. Just give it a good shake or stir before drinking again, as the ingredients may separate.

However, freezing is not recommended. The oat milk can change texture when frozen, which may affect the overall drinking experience.

SERVING SUGGESTIONS

Iced Lavender Oat Milk Matcha pairs very well with light snacks. Consider serving it with:

• A slice of lemon cake
• A bowl of fresh fruit
• Almond cookies
• A light salad

These light options won’t overpower the refreshing taste of the matcha drink and will enhance your overall experience.

VARIATIONS

While this recipe is delicious as it is, you can try other variations to suit your taste:

• Different Milk Options: If you are not a fan of oat milk, you can use almond, soy, or coconut milk instead.
• Sweetness Level: Adjust the amount of lavender syrup based on your preference. You can also switch it out for honey or agave syrup for a different sweetness.
• Matcha Intensity: Feel free to increase the amount of matcha for a stronger flavor. Just keep in mind that more matcha means more caffeine.
• Herbal Infusions: Instead of lavender syrup, you can experiment with other flavors like vanilla or mint syrup to create your own twist.

FAQs

1. What type of matcha should I use?
   Use high-quality matcha powder for the best flavor. Ceremonial grade matcha works well for drinks.
2. Can I make this drink without lavender syrup?
   Yes, you can skip the lavender syrup and use other sweeteners or natural flavors like vanilla.
3. Is oat milk a good alternative for dairy milk?
   Yes, oat milk is a great dairy alternative. It is creamy and rich, making it perfect for lattes and drinks.
4. Can I make this drink hot instead of iced?
   Absolutely! You can heat the oat milk and combine it with matcha and lavender syrup for a warm version.

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MAKE-AHEAD TIPS FOR Iced Lavender Oat Milk Matcha

If you want to save time, you can prepare some of the ingredients ahead of time. You can make lavender syrup in advance and store it in the fridge for up to a month.

For an even quicker option, you can pre-measure your matcha powder and have your oat milk ready to go. Then, when you are ready for a drink, you can assemble everything in just a few minutes.

Iced Lavender Oat Milk Matcha is a delicious drink that can enhance your day. With vibrant flavors and simple ingredients, it’s a great addition to your beverage rotation. Enjoy crafting this unique drink and share it with friends and family!

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