Indian Cinnamon Tea

Cinnamon tea is a warming and comforting drink known in many cultures. In India, it holds a special place. The combination of tea and cinnamon brings a unique flavor and offers various health benefits. This drink is perfect to enjoy on chilly days or when you need a cozy moment. Making Indian cinnamon tea at home is easy and quick. With just a few ingredients and simple steps, you can enjoy this delightful beverage any time.

WHY YOU WILL LOVE THIS RECIPE

You will love this Indian cinnamon tea for many reasons. First, it is simple to make and requires minimal ingredients. Second, the warm and earthy flavor of cinnamon mixed with tea is both refreshing and comforting. Third, this tea has several health benefits. Cinnamon is known to have anti-inflammatory properties and can help with digestion. Fourth, it can be customized to your taste. Whether you enjoy it sweet or plain, this drink can cater to everyone. Lastly, it brings a taste of India right into your kitchen.

HOW TO MAKE Indian Cinnamon Tea

Making Indian cinnamon tea is straightforward. You only need to follow the steps, and soon you will have a delicious cup of tea in your hands.

EQUIPMENT NEEDED

To make Indian cinnamon tea, you will need the following equipment:

• A pot for boiling water
• A measuring cup
• A strainer
• Cups for serving

Ingredients You’ll Need

• 1 inch cinnamon stick
• 2 tsp tea powder
• 2 cups water
• ½ cup milk
• Sugar to taste

STEP-BY-STEP INSTRUCTIONS

1. Begin by bringing one cup of water to a boil in a pot.
2. When the water is boiling, add 2 teaspoons of tea powder.
3. Next, add the cinnamon stick to the boiling water.
4. Pour in half a cup of milk.
5. Add sugar to taste, depending on how sweet you want your tea.
6. Let everything boil together on a low flame for about 5 minutes.
7. Once finished, switch off the flame and remove the pot from the stove.
8. Use a strainer to strain the tea into cups.
9. Serve the warm Indian cinnamon tea immediately.

 

 

 

HOW TO SERVE Indian Cinnamon Tea

Serve Indian cinnamon tea hot. It is best enjoyed right after you make it. You can garnish it with a sprinkle of cinnamon on top for a beautiful look. This tea pairs well with snacks like biscuits or cookies. You can also enjoy it with breakfast items like toast or parathas.

STORAGE & FREEZING: Indian Cinnamon Tea

This tea is best when consumed fresh. However, if you have leftovers, you can store them in the fridge for up to 2 days. Make sure to keep it in a sealed container to retain its flavor. When you are ready to drink it again, simply reheat it on the stove or in the microwave.

Freezing is not recommended for this tea. The consistency and flavor may change when thawed.

SERVING SUGGESTIONS

Indian cinnamon tea is delightful on its own, but you can enhance your experience with some serving suggestions:

• Serve with Indian snacks like samosas or pakoras for a delicious tea time.
• Pair it with a slice of cake or homemade cookies if you enjoy sweet treats.
• Enjoy it alongside your breakfast for a warming start to the day.

VARIATIONS

Feel free to experiment with different flavors. Here are some variations you can try:

• With Ginger: Add a slice of fresh ginger along with the cinnamon stick for an extra kick.
• Herbal Option: Use herbal tea instead of regular tea for a caffeine-free version.
• Spiced Tea: Add cardamom or cloves for an additional layer of flavor.
• Sweeten with Honey: Use honey instead of sugar for a natural sweetness.

FAQs

1. Can I make this tea without milk?

Yes, you can make Indian cinnamon tea without milk. Just replace the milk with more water for a lighter version.

2. Is cinnamon tea good for you?

Yes, cinnamon tea has health benefits. Cinnamon can help with digestion and has anti-inflammatory properties.

3. How long can I keep leftover tea?

You can keep leftover tea in the fridge for up to 2 days. Always store it in a sealed container.

4. Can I use ground cinnamon instead of a cinnamon stick?

Yes, you can use ground cinnamon. Use about ½ teaspoon, but be aware that it may make the tea cloudy.

MAKE-AHEAD TIPS FOR Indian Cinnamon Tea

If you want to make things easier, you can prepare the tea base ahead of time. Boil the water, tea powder, and cinnamon stick without adding milk and sugar. Let it cool and store it in the fridge. When you are ready to serve, simply heat it up, add milk and sugar, and enjoy a hot cup of Indian cinnamon tea in no time.

This method saves time if you plan to serve more than one cup. Enjoy the process of making and drinking this delightful Indian cinnamon tea!

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