Judy’s Hot Chocolate

Judy’s Hot Chocolate is a delightful drink that warms the heart and fills the soul. Perfect for chilly nights or cozy gatherings, this rich and creamy beverage is easy to prepare and a joy to share. With the smooth taste of chocolate and fluffy marshmallows, it is a treat that can make any simple moment special.

The combination of whole milk, evaporated milk, and chocolate creates a luscious base. Adding in mini marshmallows and a whipped cream topping makes it even more indulgent. The sweet notes of hot fudge add an extra layer of goodness. Whether you are sipping it by the fireplace or enjoying it with friends, Judy’s Hot Chocolate is sure to bring a smile to your face.

WHY YOU WILL LOVE THIS RECIPE

This recipe is not just about making hot chocolate; it is about creating memories. Here are some reasons why you will love Judy’s Hot Chocolate:

• Rich and Creamy Flavor: This hot chocolate is creamy and has a deep chocolatey flavor that will satisfy any sweet tooth.
• Easy to Make: You don’t need to be an expert in the kitchen. The steps are simple, and you can have delicious hot chocolate in no time.
• Perfect for Sharing: This recipe makes a good amount of hot chocolate. It is perfect for sharing with family or friends during get-togethers.
• Customizable: You can add different toppings or ingredients based on your taste. From flavored syrups to whipped cream, the choices are endless.
• Nostalgic Comfort: A warm cup of hot chocolate can remind you of childhood moments and cozy winter nights.

HOW TO MAKE Judy’s Hot Chocolate

Making Judy’s Hot Chocolate is straightforward. You will need just a few ingredients and follow some simple steps to create a delightful drink.

EQUIPMENT NEEDED

To make this hot chocolate, you will need:

• A large pot
• A whisk
• A mason jar or cocktail shaker
• A serving pitcher

Ingredients You’ll Need:

• 2 cups whole milk
• 12 oz evaporated milk
• 4 cups mini marshmallows
• 8 oz semi-sweet chocolate chips
• 1 cup heavy cream (cold)
• 1/4 cup whole milk (cold)
• 2 tablespoons hot fudge sundae topping (warmed until pourable)

STEP-BY-STEP INSTRUCTIONS

1. Heat the Milk: In a large pot over medium heat, combine the whole milk, evaporated milk, and mini marshmallows. Whisk everything together.
2. Melt the Marshmallows: Stir the mixture until the marshmallows are just beginning to melt. This should take a few minutes.
3. Add the Chocolate Chips: Once the marshmallows are melting, add the semi-sweet chocolate chips. Scrape the bottom of the pot well to ensure the chocolate isn’t sticking.
4. Continue Heating: As you stir, keep cooking until all the marshmallows are melted. The mixture should be soupy but not thickened.
5. Remove from Heat: Take the pot off the heat when the mixture begins to steam.
6. Prepare the Whipped Cream: In a mason jar or cocktail shaker, combine the cold heavy cream, cold milk, and hot fudge. Shake until well combined and foamy. This should take around 5 minutes.
7. Combine Mixtures: Pour the hot chocolate into a serving pitcher. Then pour the foamy cold cream on top of the hot chocolate.
8. Stir: Gently stir the mixture until it is consistent in color.
9. Serve Immediately: Enjoy your hot chocolate right away!

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HOW TO SERVE Judy’s Hot Chocolate

Serve Judy’s Hot Chocolate in a warm mug. You can top it with extra mini marshmallows, a swirl of whipped cream, or drizzle some hot fudge on top. It’s great to enjoy as is or with a sprinkle of cocoa powder or chocolate shavings for that extra touch.

This drink pairs well with cookies, shortbread, or even a slice of cake. It is a comforting drink that invites people to come together and share joy.

STORAGE & FREEZING : Judy’s Hot Chocolate

If you have any hot chocolate left, you can store it in the fridge for up to 3 days. When you want to enjoy it again, simply heat it on the stove until warm. Stir it gently to mix any ingredients that may have settled.

Freezing hot chocolate is not recommended, as it can change the texture and flavor once thawed. It is best enjoyed fresh.

SERVING SUGGESTIONS

Here are some great ideas for serving Judy’s Hot Chocolate:

• Serve with a side of peppermint sticks for a festive touch.
• Present in a clear mug to show off the beautiful layers of hot chocolate and whipped cream.
• Offer toppings like flavored syrups, crushed candy canes, or sprinkles.
• Create a hot chocolate bar where guests can customize their own drinks with different toppings.

VARIATIONS

Judy’s Hot Chocolate can be customized in several ways:

• Mint Hot Chocolate: Add a few drops of peppermint extract for a minty twist.
• Spicy Hot Chocolate: Mix in a pinch of cayenne pepper for a spicy kick.
• Nutella Hot Chocolate: Replace some chocolate chips with Nutella for a hazelnut flavor.
• Vegan Version: Use almond milk or coconut milk and dark chocolate that is dairy-free.
• Flavored Hot Chocolate: Add vanilla or almond extract for a sweeter taste.

FAQs

1. Can I use different types of milk?
Yes, you can use almond, oat, or soy milk to make this hot chocolate.

2. How can I make it dairy-free?
Use non-dairy milk and dairy-free chocolate. Coconut or almond milk works great.

3. What can I use instead of mini marshmallows?
You can use whipped cream or even chocolate shavings for topping.

4. How can I make it more chocolatey?
Add more chocolate chips or a spoonful of cocoa powder to the mix.

5. Can I make this in a slow cooker?
Yes, you can prepare it in a slow cooker on low heat, stirring occasionally.

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MAKE-AHEAD TIPS FOR Judy’s Hot Chocolate

If you want to prepare Judy’s Hot Chocolate ahead of time, here are some tips:

• Prepare the Base: You can make the hot chocolate base in advance and store it in the refrigerator. Just reheat it when you are ready to serve.
• Toppings Ready: You can whip the cream ahead of time and store it in the fridge until you need it.
• Gather Ingredients: Measure out all your ingredients the night before. This will save time when you are ready to make it.
• Serving Station: Set up a serving station with cups and toppings ready to go for a fantastic hot chocolate party.

Enjoy making and savoring Judy’s Hot Chocolate. It is a delightful treat that brings warmth and joy to any gathering. Happy sipping!

 

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