Print

Lavender Vanilla Bean French Beignets

Print Recipe

A vegan-friendly twist on traditional French beignets, these Lavender Vanilla Bean French Beignets are fluffy and delicious, making for a lighter treat.

Ingredients

Scale
  • 1 tablespoon dried lavender flowers
  • Scrapings from 1 large vanilla bean
  • ½ cup unsweetened plant-based milk (almond)
  • 4 cup powdered sugar
  • ¼ cup unsweetened cashew yogurt
  • ¼ cup vegan butter, softened
  • ¼ cup coconut cream
  • ½ cup prepared lavender icing
  • 1 tablespoon active dry yeast
  • ⅓ cup sugar
  • 1 ½ cups unsweetened plant-based milk (lukewarm, almond)
  • ½ teaspoon salt
  • 2 ½ cups all-purpose flour

Instructions

  1. Make the icing: In a medium bowl, whisk together the icing ingredients until smooth. Set aside.
  2. Prepare the dough: In a stand mixer, combine the unsweetened cashew yogurt and softened vegan butter. Beat until creamy and fluffy. Add the coconut cream and ½ cup lavender icing, mixing until combined. Refrigerate while preparing the dough.
  3. Activate the yeast: In a bowl, dissolve the active dry yeast in lukewarm almond milk and let it sit for 5 minutes.
  4. Mix the dough: Stir in sugar and salt into the yeast mixture. Gradually add flour until smooth dough forms.
  5. Let it rise: Place the dough in a greased bowl and let it rise in a warm place for about 2 hours.
  6. Shape the beignets: Divide the dough, roll out one-half into a 10×10 square, and cut into 16 squares. Let rise again for 30 to 45 minutes.
  7. Fry the beignets: Heat oil to 350°F (175°C) and fry squares until golden brown, about 30 seconds per side. Remove and place on paper towels.
  8. Fill the beignets: Fill fried squares with lavender cream and top with icing. Serve immediately.

Notes

These beignets are best enjoyed fresh. Store leftovers in an airtight container at room temperature for up to two days or freeze for a month.

Nutrition

Keywords: vegan beignets, lavender desserts, French pastries

Find it online: https://alexandrarecipes.com/lavender-vanilla-bean-vegan-french-beignets/