Maple Pumpkin Bourbon Smash

by
Maple Pumpkin Bourbon Smash cocktail in a glass with autumn decor.

INTRODUCTION

The Maple Pumpkin Bourbon Smash is a delightful drink that brings together the warm flavors of fall in every sip. It combines the sweetness of maple syrup, the richness of pumpkin purée, and the smooth edge of bourbon. This cocktail is perfect for cozy nights, gatherings with friends, or even a quiet evening at home. The simplicity of the ingredients makes it easy to create, while the unique combination of flavors offers a unique twist on traditional fall beverages. Let’s dive into this charming recipe!

WHY YOU WILL LOVE THIS RECIPE

You will love the Maple Pumpkin Bourbon Smash for many reasons. First, it is a comforting drink that tastes like autumn in a glass. The blend of pumpkin and maple syrup creates a cozy, sweet flavor that warms you up. Second, it combines these warm flavors with bourbon, giving you a smooth and rich drink that’s truly enjoyable.

The recipe is simple to follow, making it accessible whether you are an experienced bartender or a novice in the kitchen. Additionally, this drink is versatile; you can adjust the sweetness and spices to fit your taste. It is also a great party pleaser, sure to impress your guests with its unique taste and beautiful presentation. Each sip invokes the spirit of fall, the changing leaves, and the joy of harvest time.

HOW TO MAKE Maple Pumpkin Bourbon Smash

Ingredients:

  • 1/2 cup coconut sugar or brown sugar
  • 1/2 cup maple syrup
  • 1 cup water
  • 1/3 cup pumpkin purée
  • 1/2 tsp pumpkin pie spice
  • Ice
  • 3 tablespoons pumpkin pie syrup
  • 2 ounces bourbon
  • Club soda to taste for some bubbles

STEP-BY-STEP INSTRUCTIONS:

  1. In a small pot, combine the coconut sugar or brown sugar, maple syrup, and water.
  2. Stir well and let the mixture simmer over low heat for about 5 minutes. Make sure to stir occasionally to prevent burning.
  3. Remove the pot from heat and let it cool down to room temperature.
  4. In a cocktail shaker, combine a handful of ice, the cooled maple pumpkin syrup, and 2 ounces of bourbon.
  5. Shake well until mixed and cold.
  6. Pour the mixture into a glass, and top it off with club soda or tonic water, adjusting to your taste for some extra bubbles.
  7. Enjoy the rich flavors of your Maple Pumpkin Bourbon Smash!

 

 

HOW TO SERVE Maple Pumpkin Bourbon Smash

Serving the Maple Pumpkin Bourbon Smash is as fun as making it! You can present it in a stylish cocktail glass or a mason jar for a rustic touch. Garnish your drink with a sprinkle of pumpkin pie spice or a cinnamon stick for added flavor and visual appeal. A twist of orange peel can also enhance its fragrance and make it more enticing.

For a festive look, you may rim the glass with some cinnamon and sugar before pouring in the drink. This not only adds extra taste but also a nice touch to the presentation. Serve it chilled to keep the flavors refreshing, and enjoy sharing this delightful drink with friends and family.

STORAGE & FREEZING: Maple Pumpkin Bourbon Smash

If you have some Maple Pumpkin Bourbon Smash left over, you can store it in the refrigerator for a day or two. Make sure to keep it in a sealed container to maintain its freshness. However, note that the drink is best enjoyed fresh, as the flavors blend beautifully when served immediately.

Freezing this drink is not recommended due to the carbonation from the club soda, which may not work well when thawed. It’s better to prepare fresh cocktails for the best taste and experience.

SERVING SUGGESTIONS

The Maple Pumpkin Bourbon Smash pairs wonderfully with various snacks and light meals. You can serve it alongside pumpkin spice muffins, apple pie, or a cheese platter. It also complements savory dishes like roasted vegetables or a warm autumn salad, creating a balanced meal that celebrates seasonal flavors.

During gatherings, consider setting up a small cocktail station with some extra garnishes like cinnamon sticks, and fresh herbs. This way, guests can customize their drinks to their liking, adding a personal touch to each serving.

VARIATIONS

There are many fun ways to change up the Maple Pumpkin Bourbon Smash to keep it exciting. Here are a few variations:

  • Maple Pumpkin Rum Smash: Swap the bourbon for spiced rum for a new flavor profile.
  • Non-Alcoholic Version: Omit the bourbon and increase the club soda for a refreshing mocktail.
  • Add a Splash of Citrus: Add a bit of lemon or orange juice for a zesty twist that brightens the drink.
  • Experiment with Different Sweeteners: Try using honey or agave syrup instead of maple syrup for a different sweetness.

FAQs

1. Can I use fresh pumpkin instead of canned pumpkin purée?

Yes, you can use fresh pumpkin. Just make sure to cook it and mash it until smooth before adding it to the drink.

2. How can I make this recipe vegan?

Simply substitute the honey with a vegan sweetener like agave syrup, and use coconut sugar or brown sugar, which are vegan-friendly.

3. Can I prepare the maple pumpkin syrup in advance?

Yes, you can make the maple pumpkin syrup ahead of time. Store it in the fridge for up to a week and just shake it before using.

4. Is there a way to make this drink a little less sweet?

You can reduce the amount of maple syrup or use less coconut sugar to lower the sweetness. Adjusting the bourbon can also balance out the flavors.

MAKE-AHEAD TIPS FOR Maple Pumpkin Bourbon Smash

If you are hosting a party or a gathering, consider preparing the maple pumpkin syrup in advance. You can make it a day or two before the event and store it in the refrigerator. This saves time later and allows the flavors to meld beautifully. When it’s time to serve, just mix the syrup with bourbon and ice, shake, and top with club soda.

By preparing these elements in advance, you can enjoy more time with your guests and focus on enjoying the moment. Make the experience simple and fun with this charming recipe that everyone will love!