Margarita Recipe Blackberries And Cream

INTRODUCTION

The Margarita is a classic drink loved by many. It’s refreshing, fun, and typically made with tequila. Today, we are going to make a twist on this drink, giving it a delightful berry flavor. Our recipe for Blackberries and Cream Margarita brings together sweet blackberries and smooth coconut cream. It’s a drink that is both tasty and beautiful, perfect for a summer afternoon or a party with friends.

WHY YOU WILL LOVE THIS RECIPE

This Blackberries and Cream Margarita is a fantastic version of the traditional margarita. The rich flavor of blackberries adds a fruity twist that many will enjoy. The coconut cream creates a creamy texture, making it smoother and richer than your usual margarita. It’s like having a tropical vacation in a glass! The beautiful purple color from the blackberries makes the drink visually appealing. It’s a drink that not only tastes great but looks stunning too. If you love margaritas or fruity drinks, this recipe will surely become a favorite.

HOW TO MAKE Blackberries And Cream Margarita

Making a Blackberries and Cream Margarita is easy and fun. Just a few simple steps will give you a delicious drink that you can enjoy at home.

EQUIPMENT NEEDED

To make this tasty margarita, you will need a cocktail shaker to mix the ingredients well. A glass for serving is also important. You might also want a muddler or a spoon to mash the blackberries. Having a measuring jigger will help you get the right amounts for your ingredients too.

Ingredients You’ll Need:

  • 2 oz Tequila
  • 1 oz Orange Liqueur (Cointreau or Triple Sec)
  • 1 oz Freshly Squeezed Lime Juice
  • 8-10 Fresh Blackberries
  • 1 oz Coconut Cream
  • 1 Lime Wedge
  • 1 Tablespoon Granulated Sugar

STEP-BY-STEP INSTRUCTIONS:

  1. In a cocktail shaker, add 5-6 blackberries and your lime juice.
  2. Muddle all the blackberries until they are fully mushed.
  3. Add in your tequila, orange liqueur, coconut cream, and ice.
  4. Shake for at least 20 seconds.
  5. Coat the rim of your glass with the lime wedge. Then coat that same area with the sugar.
  6. Fill your cocktail glass to the top with ice.
  7. Strain your contents from your cocktail shaker into your cocktail glass.
  8. Garnish with the remaining blackberries.
  9. Enjoy.


HOW TO SERVE Blackberries And Cream Margarita

When serving the Blackberries and Cream Margarita, presentation is key. Use a nice glass that shows off the color of the drink. You can add a few whole blackberries on top for garnish. A slice of lime on the rim of the glass adds a touch of elegance as well. This drink is best enjoyed chilled, so keep it on ice or serve it fresh.

STORAGE & FREEZING: Blackberries And Cream Margarita

If you happen to have any leftovers, it’s best to store this drink in the refrigerator. The flavors will stay fresh for about a day. Just make sure to keep it in a sealed container. However, it is not ideal for freezing. The coconut cream might separate, and the texture won’t be the same after thawing. To keep the drink at its best, enjoy it freshly made!

SERVING SUGGESTIONS

You can serve this margarita at summer gatherings, barbeques, or any festive occasion. Pair it with light snacks like tortilla chips and salsa, or enjoy it with grilled shrimp or fish tacos. The refreshing taste of the margarita complements many dishes and will be a hit among your guests.

VARIATIONS

You can customize this margarita based on your taste preferences. Here are a few ideas for variations:

  • Use other berries like strawberries or raspberries for a different flavor.
  • Try using another type of cream, like almond cream, if you want a nutty twist.
  • For a frozen version, blend the ingredients with ice to make a slushy drink.
  • Add a splash of soda water for a fizzy finish.

FAQs

Margarita Recipe Blackberries And Cream

  1. Can I use frozen blackberries?
    Yes, frozen blackberries can be used, but make sure to thaw them slightly before muddling.

  2. What if I don’t have coconut cream?
    You can substitute coconut cream with regular cream or even use a coconut milk beverage.

  3. Is there a non-alcoholic version of this margarita?
    Absolutely! You can omit the tequila and orange liqueur and replace them with sparkling water for a refreshing mocktail.

  4. How can I make it less sweet?
    You can reduce the amount of sugar you use on the rim and adjust the coconut cream to balance the sweetness.

MAKE-AHEAD TIPS FOR Blackberries And Cream Margarita

You can prepare some of the ingredients in advance to make serving easier. Muddle the blackberries with lime juice ahead of time and keep it in the refrigerator for a day. When you’re ready to serve, simply add the other ingredients, shake, and enjoy. This will save you time if you are making drinks for a group!

This easy-to-make Blackberries and Cream Margarita is sure to become a mainstay in your drink recipe arsenal. Don’t hesitate to have fun with it, and enjoy every sip!

Print

Blackberries and Cream Margarita

A refreshing twist on the classic margarita with sweet blackberries and creamy coconut, perfect for summer parties.

  • Author: alexandra-roa
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 1 serving 1x
  • Category: Cocktail
  • Method: Shaking
  • Cuisine: Mexican
  • Diet: Vegetarian

Ingredients

Scale
  • 2 oz Tequila
  • 1 oz Orange Liqueur (Cointreau or Triple Sec)
  • 1 oz Freshly Squeezed Lime Juice
  • 810 Fresh Blackberries
  • 1 oz Coconut Cream
  • 1 Lime Wedge
  • 1 Tablespoon Granulated Sugar

Instructions

  1. In a cocktail shaker, add 5-6 blackberries and your lime juice.
  2. Muddle all the blackberries until they are fully mushed.
  3. Add in your tequila, orange liqueur, coconut cream, and ice.
  4. Shake for at least 20 seconds.
  5. Coat the rim of your glass with the lime wedge. Then coat that area with the sugar.
  6. Fill your cocktail glass to the top with ice.
  7. Strain your contents from your cocktail shaker into your cocktail glass.
  8. Garnish with the remaining blackberries.
  9. Enjoy.

Notes

For a frozen version, blend the ingredients with ice. Serve chilled for the best flavor.

Nutrition

  • Serving Size: 1 cocktail
  • Calories: 250
  • Sugar: 15g
  • Sodium: 5mg
  • Fat: 8g
  • Saturated Fat: 6g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: margarita, cocktail, summer drink, blackberry, coconut, fruity, refreshing

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!