Peppermint Patty Cocktail
A delightful and healthier version of the classic Peppermint Patty Cocktail, combining festive flavors of peppermint and chocolate for a guilt-free treat.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Cocktail
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups Milk
- 1/2 cup Hot Chocolate Mix
- 2 ounces Peppermint Schnapps
- 2 ounces Creme de Cacao
- Whipped Cream
- Sprinkles
Instructions
- Heat the Milk: In a saucepan, heat 2 cups of milk over medium heat, just until it is steamy.
- Mix in Hot Chocolate: Once the milk starts to steam, whisk in the hot chocolate mix and cook for 2-3 minutes.
- Add Schnapps and Liqueur: Remove the saucepan from the heat and whisk in the peppermint schnapps and the creme de cacao.
- Taste and Adjust: Taste your mixture and add more schnapps if desired.
- Serve: Ladle the mixture into glasses, top with whipped cream and sprinkles.
- Enjoy: Serve immediately and enjoy the minty chocolate flavors.
Notes
For a vegan option, substitute with almond or any plant-based milk and use vegan whipped toppings.
Nutrition
- Serving Size: 1 cocktail
- Calories: 180
- Sugar: 10g
- Sodium: 120mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 10mg
Keywords: Peppermint Patty, Cocktail, Holiday Drink, Guilt-Free, Festive Beverage
Find it online: https://alexandrarecipes.com/peppermint-patty-cocktail/