INTRODUCTION
Pumpkin Pie Energy Bites are a perfect blend of flavors, textures, and nutrition. These little treats pack a punch of energy, making them ideal for a snack or a quick pick-me-up. They are easy to make and require simple ingredients, making them accessible to everyone. The warm flavors of pumpkin, spices, and nut butter come together in these tasty bites. They are also very satisfying for any time you need a healthy snack. Whether you are preparing for a busy day or just want something sweet, these energy bites will hit the spot.
WHY YOU WILL LOVE THIS RECIPE
You will love these Pumpkin Pie Energy Bites for many reasons. First, they taste amazing. The combination of pumpkin and spices gives them a warm, cozy flavor that reminds you of fall. They are also very easy to make, requiring just a few steps and simple ingredients.
These bites are not just delicious; they are also healthy. They have a good balance of protein, healthy fats, and fiber. This makes them a great snack to help keep your energy levels up. Plus, they are very versatile. You can enjoy them straight from the freezer or let them sit for a bit at room temperature. They are great for kids and adults alike, making them perfect for the whole family.
Lastly, these energy bites are perfect for meal prep. You can make a big batch and store them in the freezer for a quick snack when you need it. With this recipe, you can easily enjoy a nutritious treat that satisfies both your sweet tooth and your health goals.
HOW TO MAKE Pumpkin Pie Energy Bites
Ingredients
To make Pumpkin Pie Energy Bites, you will need the following ingredients:
- 1/2 cup pumpkin puree
- 1/2 cup creamy natural peanut butter (you can also use almond butter or pecan butter)
- 1/3 cup pure maple syrup (honey can be used as a substitute)
- 1/2 cup toasted pecans (walnuts can be used instead)
- 2 teaspoons pumpkin pie spice
- 2 tablespoons flaxseed meal
- 1 tablespoon chia seeds
- 1/4 teaspoon sea salt
- 2 cups old-fashioned rolled oats (use gluten-free oats if desired)
- 1/4 cup white or dark chocolate chips (dairy-free options are available)
- 1 teaspoon coconut oil
- Cinnamon (for sprinkling)
STEP-BY-STEP INSTRUCTIONS
- Prepare your ingredients: Gather all your ingredients and measure them out. This will make the process smoother.
- Blend the mixture: Take all your ingredients, excluding the white chocolate chips and coconut oil, and place them in a food processor. Pulse everything together until well combined. The mixture should look like cookie dough.
- Form the bites: Use a medium cookie scoop to form balls with the mixture. Place the balls on a baking sheet lined with parchment paper.
- Freeze the balls: Put the baking sheet in the freezer and freeze the balls for about 30 minutes. This helps them firm up.
- Melt chocolate: After 30 minutes, melt the white or dark chocolate chips and coconut oil in a microwave-safe bowl. Heat in short bursts, stirring in between, until smooth.
- Drizzle with chocolate: Once the energy bites are firm, drizzle the melted chocolate over them. Sprinkle with a little cinnamon for extra flavor.
- Final freeze: Return the bites to the freezer for another 10 minutes to harden the chocolate.
- Enjoy: You can enjoy the bites straight from the freezer. If they are too hard, let them sit at room temperature for 5 to 10 minutes.
- Store leftovers: Place any leftover bites in an airtight container and store them in the freezer for up to 3 months.
HOW TO SERVE Pumpkin Pie Energy Bites
These Pumpkin Pie Energy Bites can be served in various ways. You can enjoy them straight from the freezer for a cold, refreshing treat, or allow them to sit at room temperature for a few minutes for a softer texture. They make a great snack for anyone, including kids after school or adults during a busy workday.
You can also serve them at gatherings or parties. They are a fun and healthy option that will please your guests. Consider presenting them on a nice plate, maybe with some extra cinnamon sprinkled on top for an appealing look.
STORAGE & FREEZING: Pumpkin Pie Energy Bites
To keep your Pumpkin Pie Energy Bites fresh, store them in an airtight container. You can keep them in the refrigerator for a week, but they are best stored in the freezer. In the freezer, they will stay good for up to 3 months. This makes them a great option for meal prep and snacks on the go.
When you want to eat some, just grab them from the freezer and enjoy. There is no need to thaw them if you enjoy them cold. If you like them softer, let them sit out for 5 to 10 minutes before eating.
SERVING SUGGESTIONS
You can serve Pumpkin Pie Energy Bites with several delicious accompaniments. Fresh fruit slices such as apples or pears are a wonderful addition and create a nice contrast to the rich flavors. A cup of tea or coffee could also pair nicely, making for a cozy snack time.
If sharing with others, consider adding a small bowl with extra pecans or chocolate chips for those who want an extra crunch or sweetness on the side. These bites could also be crumbled over yogurt or smoothie bowls as a tasty topping.
VARIATIONS
Getting creative with your Pumpkin Pie Energy Bites is easy. Here are some fun variations you can try:
- Nut Butter Variations: Instead of peanut butter, try using almond butter or sunflower seed butter for different flavors.
- Add-ins: You can mix in dried fruits such as cranberries or raisins for added sweetness and chewiness.
- Spice Variations: Experiment with spices such as cinnamon, nutmeg, or ginger to customize the flavor.
- Protein Boost: Add a scoop of your favorite protein powder to the mixture for a protein-packed snack.
- Different Sweeteners: If you prefer, use agave syrup or date syrup instead of maple syrup or honey.
FAQs
1. Can I use fresh pumpkin instead of canned pumpkin puree?
Yes, you can use fresh pumpkin. Just make sure it is cooked and pureed until smooth to get the right texture.
2. Can I make these energy bites vegan?
Yes, to make them vegan, use maple syrup instead of honey, and choose dairy-free chocolate chips.
3. How long do these energy bites last?
When stored properly in the freezer, they can last up to 3 months. If kept in the refrigerator, they should be eaten within a week.
4. Can I replace the oats?
Old-fashioned rolled oats are recommended for texture, but you can use quick oats if you prefer. Note that the texture may be slightly different.
MAKE-AHEAD TIPS FOR Pumpkin Pie Energy Bites
Making these Pumpkin Pie Energy Bites ahead of time is a smart idea, especially for busy weeks. Here are some tips:
- Batch Make: Make a double batch, so you always have snacks ready. The more you make, the less often you’ll have to prepare them.
- Easy Storage: Pack individual bites in small containers or bags. This makes it quick to grab and go.
- Keep it Simple: When preparing these bites, do it on a day when you have some spare time. This way, you are set for the week ahead and have healthy snacks ready at your fingertips.
- Personalize: Get everyone involved in making their favorite variations so that there is something for everyone to enjoy.
Pumpkin Pie Energy Bites are full of flavor and easy to make, making them a fantastic option for a nutritious snack. Whether you are in need of a pick-me-up or just want something to satisfy your sweet tooth, you are sure to enjoy these delightful treats!
PrintPumpkin Pie Energy Bites
Delicious and nutritious Pumpkin Pie Energy Bites make the perfect snack, combining flavors of pumpkin, spices, and nut butter for a quick energy boost.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 40 minutes
- Yield: 12 servings 1x
- Category: Snack
- Method: No Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1/2 cup pumpkin puree
- 1/2 cup creamy natural peanut butter (or almond/pecan butter)
- 1/3 cup pure maple syrup (or honey)
- 1/2 cup toasted pecans (or walnuts)
- 2 teaspoons pumpkin pie spice
- 2 tablespoons flaxseed meal
- 1 tablespoon chia seeds
- 1/4 teaspoon sea salt
- 2 cups old-fashioned rolled oats (gluten-free if desired)
- 1/4 cup white or dark chocolate chips (dairy-free options available)
- 1 teaspoon coconut oil
- Cinnamon (for sprinkling)
Instructions
- Prepare your ingredients: Gather all your ingredients and measure them out.
- Blend the mixture: Place all ingredients (except chocolate chips and coconut oil) in a food processor and pulse until well combined.
- Form the bites: Use a medium cookie scoop to form balls with the mixture and place on a baking sheet lined with parchment paper.
- Freeze the balls: Freeze the balls for about 30 minutes.
- Melt chocolate: Melt the chocolate chips and coconut oil in a microwave-safe bowl, stirring until smooth.
- Drizzle with chocolate: Drizzle melted chocolate over the bites and sprinkle with cinnamon.
- Final freeze: Return the bites to the freezer for another 10 minutes to harden the chocolate.
- Enjoy: Enjoy the bites straight from the freezer or after sitting at room temperature for 5 to 10 minutes.
- Store leftovers: Place any remaining bites in an airtight container and freeze for up to 3 months.
Notes
These energy bites can be enjoyed straight from the freezer for a cold treat, or allowed to sit out for a softer texture. Perfect for meal prep.
Nutrition
- Serving Size: 1 bite
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 0mg
Keywords: energy bites, pumpkin pie, healthy snacks, no bake, meal prep