Reindeer Popcorn
A festive treat that combines crunchy popcorn with gooey marshmallow and delightful candies, perfect for holiday gatherings.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Snack
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 10 cups Popped Popcorn
- 3 tablespoons Butter (Sweet Cream, Salted)
- 3 cups Mini Marshmallows
- Red M&Ms
- Flipz Chocolate Covered Pretzels
- Wilton Candy Eyeballs
- Christmas Sprinkles
Instructions
- Prepare the popcorn by popping 10 cups and seasoning with salt.
- Melt the butter in a medium saucepan over medium heat.
- Add the mini marshmallows to the melted butter and stir until smooth.
- Combine the popcorn and marshmallow mixture in a large bowl.
- Spread the mixture onto a lined cookie sheet to create an even layer.
- Add the red M&Ms, Flipz pretzels, and candy eyeballs on top.
- Allow to cool completely before breaking into pieces for serving.
Notes
Consider using sugar-free candies for a healthier option.
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 14g
- Sodium: 95mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: holiday snack, Reindeer Popcorn, festive treats, healthy snacks
Find it online: https://alexandrarecipes.com/reindeer-popcorn/