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Santa’s Mischievous Little Elf Punch

A delightful and creamy punch combining sweet flavors with healthy options, perfect for holiday gatherings.

Ingredients

Scale
  • 2 cups Vanilla Vodka
  • 1 1/2 cups Pistachio Cream Liqueur
  • 1 1/2 cups White Chocolate Liqueur
  • 2 cups Whole Milk
  • 1 cup Half and Half
  • 1/2 cup Pistachio Syrup
  • Crushed Pistachios (for garnish)
  • Ice (for serving)

Instructions

  1. Combine the liquid ingredients: Add vanilla vodka, pistachio cream liqueur, and white chocolate liqueur into a large pitcher.
  2. Add the dairy elements: Pour in whole milk and half and half, whisk thoroughly.
  3. Sweeten with syrup: Add pistachio syrup, whisk until smooth.
  4. Refrigerate for 1 to 2 hours.
  5. Prepare glasses: Rim cocktail glasses with crushed pistachios.
  6. Serve the punch over ice in individual glasses.
  7. Garnish with crushed pistachios and enjoy!

Notes

Substitute almond or coconut milk for a lower-calorie version; store leftover punch separately from garnishes.

Nutrition

Keywords: holiday punch, festive drinks, creamy cocktail, Christmas party, healthy cocktail