Reishi Mushroom Tea
A comforting and earthy herbal tea made from reishi mushrooms, perfect for winding down in the evening.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Beverage
- Method: Simmering
- Cuisine: Herbal
- Diet: Vegan
Ingredients
Scale
- 1–2 teaspoons reishi mushroom slices or 1 tea bag
- 1 cinnamon stick
- 1 slice of fresh ginger
- 1 teaspoon honey or maple syrup (optional)
Instructions
- Boil water in a saucepan.
- Add reishi slices or tea bag to the water.
- Simmer for 10-20 minutes based on desired strength.
- Strain the tea into a mug.
- Add a cinnamon stick, ginger slice, and sweetener if desired.
- Enjoy your warm cup of reishi mushroom tea!
Notes
Adjust the simmering time to your preference for a stronger or milder flavor. For a caffeine-free option, enjoy this tea in the evening.
Nutrition
- Serving Size: 1 cup
- Calories: 45
- Sugar: 7g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
Keywords: reishi mushroom tea, herbal tea, calming drinks, healthy beverages, tea recipe