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Slow Cooker Coca-Cola BBQ Chicken Wings

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Delicious and easy slow cooker wings with a sweet and tangy Coca-Cola BBQ sauce.

Ingredients

Scale
  • 3 pounds chicken wings (separated into drumettes and flats)
  • 1 teaspoon smoked paprika
  • 1 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon black pepper
  • 1 12-ounce can regular Coca-Cola
  • 1 cup barbecue sauce
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon Worcestershire sauce
  • 3 cloves garlic (minced)
  • 1 tablespoon cornstarch
  • 2 tablespoons cold water
  • 2 tablespoons sliced green onions (optional garnish)
  • 1 tablespoon chopped fresh parsley (optional garnish)

Instructions

  1. Prepare the Chicken Wings: Pat the thawed chicken wings dry and toss with smoked paprika, garlic powder, onion powder, kosher salt, and black pepper.
  2. Make the Coca-Cola Barbecue Sauce: Whisk together Coca-Cola, barbecue sauce, apple cider vinegar, Worcestershire sauce, and minced garlic.
  3. Arrange the Chicken Wings in the Slow Cooker: Place the seasoned wings in a greased slow cooker and pour over the BBQ sauce.
  4. Cook the Wings: Cover and cook on low for 3-4 hours or high for 2-3 hours.
  5. Transfer the Cooked Wings: Move wings to a foil-lined baking sheet, skin side up.
  6. Prepare the BBQ Sauce for Glazing: Pour the liquid from the slow cooker into a saucepan and bring to a boil.
  7. Thicken the Sauce: Whisk cornstarch with cold water and stir into the simmering sauce, cooking until thickened.
  8. Preheat the Broiler: Set oven broiler to high.
  9. Broil the Wings: Brush with glaze and broil for 3-5 minutes until caramelized.
  10. Garnish and Serve: Remove from oven and garnish with green onions or parsley.

Notes

Use skinless wings for a lower fat option and consider sugar-free BBQ sauce for healthier modifications.

Nutrition

Keywords: BBQ, Chicken Wings, Slow Cooker, Coca-Cola

Find it online: https://alexandrarecipes.com/slow-cooker-coca-cola-bbq-chicken-wings/