Snowy Coconut Christmas Punch
A refreshing and creamy holiday punch made with coconut milk, pineapple juice, and sparkling water, perfect for gatherings.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 8 servings 1x
- Category: Beverage
- Method: Mixing
- Cuisine: Tropical
- Diet: Vegan, Diabetic-Friendly, Gluten-Free
Ingredients
Scale
- 2 cups Coconut Milk
- 1 cup Pineapple Juice
- 1 cup Fresh Grated Coconut
- Juice of 2 Limes
- 4 cups Sparkling Water
- Honey or Agave Syrup (optional)
Instructions
- Prepare the Base: Pour 2 cups of coconut milk into your large punch bowl.
- Add Fruit Juices: Add 1 cup of pineapple juice and the juice of 2 freshly squeezed limes.
- Mix in Grated Coconut: Stir in 1 cup of fresh grated coconut into the mixture.
- Sweeten the Punch: Add honey or agave syrup to taste if desired.
- Final Touch with Sparkling Water: Gently fold in 4 cups of sparkling water.
- Chill and Serve: Add ice cubes made from coconut water or juice and serve immediately.
Notes
This punch can be made ahead of time; just keep the sparkling water separate to maintain fizz. Can be stored in the fridge for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 90
- Sugar: 8g
- Sodium: 50mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Keywords: holiday punch, coconut punch, festive beverage, healthy drink, Christmas drink
Find it online: https://alexandrarecipes.com/snowy-coconut-christmas-punch/