Spring Garden Refresher
A refreshing beverage that combines fresh lemon juice and edible flowers for a delightful taste of spring.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Beverage
- Method: No Cooking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup fresh lemon juice
- 3 cups cold water
- 3 tbsp honey or sugar
- Edible flowers (rose petals, lavender, chamomile)
- Ice cubes
- Lemon slices (for garnish)
Instructions
- Combine the fresh lemon juice, cold water, and honey or sugar in a pitcher. Stir until fully dissolved.
- Add the edible flowers to the mixture. Let them infuse for a few minutes to release their flavors.
- Fill glasses with ice cubes and pour the floral lemonade over them.
- Garnish with lemon slices and sprinkle a few petals for a beautiful garden glow.
Notes
Best served fresh, can be stored in the refrigerator for up to three days. Avoid freezing.
Nutrition
- Serving Size: 8 ounces
- Calories: 50
- Sugar: 10g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: spring drinks, refreshing beverages, healthy lemonade, floral drinks, hydration
Find it online: https://alexandrarecipes.com/spring-garden-refresher/