INTRODUCTION
Cinnamon Honey Cold Brew is a delightful and refreshing drink that’s perfect to kickstart your day or enjoy as an afternoon treat. This drink combines the rich flavors of coffee with the natural sweetness of honey and a hint of spice from cinnamon. Not only is this cold brew delicious, but it’s also a great for meal prep option that you can make in bulk and enjoy throughout the week. This recipe is a healthy version of classic cold brew, offering a lighter option that’s great for those who are watching their calorie intake.
WHY YOU WILL LOVE THIS RECIPE
One of the best aspects of the Cinnamon Honey Cold Brew is its health benefits. This drink is naturally low in calories, especially when made with low-fat or plant-based milk. It’s also diabetic-friendly, especially when using raw honey in moderation. Additionally, the cold brew method extracts less acidity from coffee, making it heart healthy and easier on your stomach. Perfect for weight loss, this drink can serve as a satisfying alternative to sugary coffee beverages that can derail your healthy eating plan.
HOW TO MAKE Cinnamon Honey Cold Brew
EQUIPMENT NEEDED
To make this delicious drink, you’ll need the following equipment:
- A mason jar for steeping
- A fine mesh strainer
- A pitcher for mixing
- A whisk
Ingredients You’ll Need :
- 1 cup coarsely ground coffee beans
- 3 cups cold water
- 3 tablespoons raw honey
- 1 cup whole milk or oat milk
- 2 cinnamon sticks
- 1/2 teaspoon vanilla extract
- Pinch of sea salt
- Ice cubes
STEP-BY-STEP INSTRUCTIONS :
- Combine coarsely ground coffee and cold water in a mason jar. Stir well.
- Place one cinnamon stick in the jar for flavor infusion.
- Cover and refrigerate for 12 hours or overnight.
- Strain through a fine mesh strainer lined with cheesecloth, discarding grounds and cinnamon stick.
- In a separate pitcher, warm the milk gently and whisk in honey until dissolved.
- Add vanilla extract and a pinch of sea salt to the honey milk mixture.
- In a glass filled with ice, pour the cold brew (1:1 ratio with milk).
- Top with honey-milk mixture and stir gently.
- Garnish with a fresh cinnamon stick and light cinnamon dusting.
- Serve immediately.
HOW TO SERVE Cinnamon Honey Cold Brew
When serving your Cinnamon Honey Cold Brew, it’s crucial to pay attention to portion sizes. A standard serving is about 1 cup of cold brew mixed with 1 cup of milk, which can keep your drink lower in calories and sugar. If you’re preparing this for a gathering, consider offering a self-serve station where guests can customize their drinks with additional spices, sweeteners, or dairy alternatives. This not only enhances the experience but also allows for portion control, keeping the drinks good for weight loss.
STORAGE & FREEZING : Cinnamon Honey Cold Brew
Cinnamon Honey Cold Brew can be stored in the refrigerator for up to a week, making it an excellent option for meal prep. To maintain the freshness of the brew, store the cold brew concentrate and honey-milk mixture separately, then combine when ready to serve. Because it’s cold and refreshing, you can also freeze it in ice cube trays. This allows you to add cold coffee cubes to your next beverage without diluting its flavor.
SERVING SUGGESTIONS
For a balanced meal or snack, pair your Cinnamon Honey Cold Brew with a light breakfast option. Consider serving it with a slice of whole-grain toast topped with avocado or a protein-rich smoothie. Both options provide essential nutrients and keep you full longer. If you’re looking for more breakfast ideas, check out our recipe for Chocolate Cold Brew for a chocolatey twist that pairs perfectly with your cold brew!
VARIATIONS
- Healthier Version: To make a lighter version of this recipe, swap out the milk for almond or cashew milk, which can significantly lower the calorie count while still providing creamy texture.
- High-Protein Version: Add a scoop of protein powder to the honey milk mixture. This can easily turn your drink into a high protein meal perfect for post-workout recovery.
- Air Fryer Version: Instead of using the traditional steeping method, if you have an air fryer, you can roast your coffee beans for a deeper flavor before brewing. Simply toss them in the air fryer for a few minutes before grinding and brewing.
FAQs
-
Is cinnamon honey cold brew healthy?
Yes! This drink can be very healthy, especially when made with low-calorie milk and raw honey, making it a good choice for those looking to cut calories or sugar from their diet. -
How should I store leftover cold brew?
Store your cold brew in a mason jar or airtight container in the refrigerator for up to one week. Keep the honey-milk mixture separate to maintain freshness. -
Can I make this cold brew ahead of time?
Absolutely! This recipe is perfect for meal prep. You can make a large batch and store it in the fridge. -
Is this drink suitable for people with diabetes?
Yes! When made with moderation, the use of raw honey instead of regular sugar can be more suitable for diabetic-friendly diets.
MAKE-AHEAD TIPS FOR Cinnamon Honey Cold Brew
Preparing Cinnamon Honey Cold Brew in advance is easy and time-saving. Start by making a large batch of the cold brew concentrate. This can be done in the evening so that it’s ready for you the next morning. Store it in an airtight container and simply mix it with milk each time you want a glass. This way, you can have your good for weight loss drink ready to go without the hassle of daily preparation. For an added touch, you can pre-measure honey and spices in small containers, making it even easier to whip up your cinnamon honey cold brew each morning.
Conclusion
In summary, the Cinnamon Honey Cold Brew is a delicious, refreshing drink that blends rich coffee flavors with sweet honey and warm cinnamon. This drink is not only a great addition to your daily routine but also a healthy version compared to traditional sugary coffee drinks. Whether you’re looking for something light yet satisfying or a way to boost your protein intake, this recipe fits the bill perfectly. For more exciting variations and recipes using similar flavors, explore this Honey Cinnamon Cold Brew Coffee that you won’t want to miss! Enjoy your healthy cold brew!
PrintCinnamon Honey Cold Brew
A delightful and refreshing cold brew coffee combined with honey and cinnamon, perfect for a healthy start to your day.
- Prep Time: 15 minutes
- Cook Time: 720 minutes
- Total Time: 735 minutes
- Yield: 4 servings 1x
- Category: Beverage
- Method: Cold Brew
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1 cup coarsely ground coffee beans
- 3 cups cold water
- 3 tablespoons raw honey
- 1 cup whole milk or oat milk
- 2 cinnamon sticks
- 1/2 teaspoon vanilla extract
- Pinch of sea salt
- Ice cubes
Instructions
- Combine coarsely ground coffee and cold water in a mason jar. Stir well.
- Place one cinnamon stick in the jar for flavor infusion.
- Cover and refrigerate for 720 minutes or overnight.
- Strain through a fine mesh strainer lined with cheesecloth, discarding grounds and cinnamon stick.
- In a separate pitcher, warm the milk gently and whisk in honey until dissolved.
- Add vanilla extract and a pinch of sea salt to the honey milk mixture.
- In a glass filled with ice, pour the cold brew (1:1 ratio with milk).
- Top with honey-milk mixture and stir gently.
- Garnish with a fresh cinnamon stick and light cinnamon dusting.
- Serve immediately.
Notes
Perfect for meal prep; can be stored in the fridge for up to a week. For a lighter version, consider using plant-based milk.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 20g
- Sodium: 90mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 20mg
Keywords: cold brew, coffee, cinnamon, honey, refreshing drink, healthy beverage, meal prep
