Cucumber Jalapeño Margarita Mocktail
A refreshing and low-calorie mocktail combining cucumbers and jalapeños for a spicy twist.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Beverage
- Method: Blending
- Cuisine: Mexican
- Diet: Gluten-Free, Low-Calorie
Ingredients
Scale
- 2 peeled and diced cucumbers
- 1 seeded and diced jalapeño
- 8 ounces of fresh lime juice
- ½ cup of agave syrup
- 24 ounces of carbonated mineral water
- Ice
- 2 tablespoons of Tajin (optional)
Instructions
- Puree the cucumbers and jalapeños in a blender until smooth.
- Strain the mixture through a fine mesh strainer into a bowl.
- Mix the strained cucumber juice with lime juice, agave syrup, and carbonated mineral water in a large pitcher.
- Add ice to the pitcher and stir well.
- Prepare the glasses by rubbing a cucumber slice on the rims and dipping them in Tajin.
- Serve the mocktail in glasses, garnished with cucumber and jalapeño slices.
Notes
Store any leftovers in an airtight container in the fridge and consume within a couple of days. Adjust sweetness and spice level to taste.
Nutrition
- Serving Size: 1 serving
- Calories: 90
- Sugar: 15g
- Sodium: 15mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: mocktail, cucumber drink, healthy beverage, low-calorie drink, summer drink