Strawberry Cake Truffles

INTRODUCTION

Strawberry Cake Truffles are a delightful treat that combines the rich flavors of strawberry cake and sweet cream cheese. They are small, round, and covered in chocolate. These truffles are perfect for any occasion, whether you’re celebrating a birthday, having a holiday party, or just treating yourself. Making these truffles is easy and fun, and they are sure to please anyone who loves strawberry desserts. Let’s dive in and see why this recipe is so special, how to make it, and many helpful tips to enjoy it to the fullest!

WHY YOU WILL LOVE THIS RECIPE

There are many reasons to love Strawberry Cake Truffles. First, they are incredibly tasty. The strawberry flavor shines through, and the cream cheese adds a lovely softness that makes each bite a pleasure. Second, they are easy to make. You don’t need to be a baking expert to create these delightful desserts. Kids can help too, making it a fun activity for the whole family. Third, they look beautiful! The pink chocolate coating and sprinkles create a charming appearance that will impress your guests. Lastly, they are versatile. You can serve them at parties, give them as gifts, or keep them as a sweet treat for yourself.

HOW TO MAKE Strawberry Cake Truffles

Creating Strawberry Cake Truffles is simple and enjoyable. Below, you will find everything you need to know to make this delicious recipe, from the equipment needed to step-by-step instructions.

EQUIPMENT NEEDED

Before you start making your truffles, gather these tools:

• Mixing bowls
• Baking pan
• Parchment paper
• Whisk or spoon
• Baking sheet
• Refrigerator or freezer
• Microwave-safe bowl (for melting chocolate)

Ingredients You’ll Need:

• 1 box strawberry cake mix
• 1/2 cup butter, melted
• 2 large eggs
• 1/4 cup milk
• 1 cup powdered sugar
• 1/4 cup cream cheese, softened
• 1 teaspoon vanilla extract
• Pink chocolate melts or white chocolate melts (for coating)
• Sprinkles (optional, for decoration)

STEP-BY-STEP INSTRUCTIONS

1. Preheat the oven to 350°F (175°C). Grease and flour a baking pan.
2. In a mixing bowl, combine the strawberry cake mix, melted butter, eggs, and milk. Mix until well combined.
3. Pour the batter into the prepared pan and bake for 25-30 minutes or until a toothpick comes out clean. Let it cool completely.
4. Once cooled, crumbly the cake into a large bowl.
5. In another bowl, mix together the powdered sugar, cream cheese, and vanilla extract until smooth.
6. Combine the cream cheese mixture with the crumbled cake and mix until well combined.
7. Roll the mixture into small balls (about 1 inch in diameter) and place them on a baking sheet lined with parchment paper.
8. Freeze the truffles for at least 30 minutes to set.
9. Melt the pink chocolate or white chocolate melts according to package instructions.
10. Dip each truffle into the melted chocolate and place them back on the parchment paper.
11. If desired, sprinkle with additional sprinkles before the chocolate hardens.
12. Let the truffles set completely before enjoying or packaging in gift bags.

HOW TO SERVE Strawberry Cake Truffles

Strawberry Cake Truffles are best served chilled. You can arrange them on a pretty plate for a party or pack them in gift bags for friends. They also make great additions to dessert tables at events. If you’re enjoying them at home, feel free to take a few and dunk them in a glass of milk or coffee. These truffles pair nicely with various beverages, enhancing the flavor experience. Make sure to share the joy of these tasty treats with others—they are a hit at gatherings!

STORAGE & FREEZING: Strawberry Cake Truffles

If you have leftover Strawberry Cake Truffles, store them in an airtight container in the fridge. They will stay fresh for about a week. If you want to keep them longer, you can freeze them. Place the truffles in a single layer on a baking sheet and freeze until solid. Once frozen, move them to a freezer-safe bag or container. They can last for up to three months in the freezer. When you’re ready to enjoy them, allow them to thaw in the fridge or at room temperature.

SERVING SUGGESTIONS

There are many wonderful ways to serve Strawberry Cake Truffles. Here are some ideas to inspire you:

• Serve them on their own as bite-sized desserts.
• Pair them with fresh strawberries for an extra fruity flavor.
• Use them as toppings for ice cream or yogurt.
• Create dessert trays with a variety of truffles and desserts.
• Consider giving them as gifts in decorative boxes or bags.

VARIATIONS

Feel free to get creative with your Strawberry Cake Truffles! Here are some variations you can try:

• Chocolate-Covered: Instead of using pink chocolate melts, use dark or milk chocolate for a richer flavor.
• Flavor Twist: Add a few drops of almond extract for a different taste.
• Nutty Crunch: Mix in some crushed nuts for added texture.
• Fruit Fillings: Add small pieces of fresh strawberries into the truffle mixture for an extra burst of flavor.
• Decorative Toppers: Use colored chocolate drizzles or edible glitter for decoration.

FAQs

1. Can I use homemade strawberry cake instead of a mix?

Yes, you can use homemade strawberry cake. Just crumble it into small pieces like you would with the box cake.

2. How long do these truffles take to prepare?

The entire process, from start to finish, will take about 1.5 to 2 hours, including baking and cooling time.

3. Can I use other flavors of cake mix?

Absolutely! You can use any flavored cake mix you like, such as vanilla or chocolate, for different flavor variations.

4. How can I make these truffles dairy-free?

You can use dairy-free butter and cream cheese alternatives. Make sure your chocolate melts are also dairy-free.

MAKE-AHEAD TIPS FOR Strawberry Cake Truffles

If you want to prepare these truffles ahead of time, you can bake the cake and crumble it a day or two in advance. Store the crumbled cake in an airtight container in the fridge until you’re ready to mix it with the cream cheese. You can also roll the truffles into balls a day ahead and keep them in the freezer. Just dip them in chocolate when you are ready to serve. This makes them a convenient option for parties or events. Enjoy making your Strawberry Cake Truffles and have fun sharing them with friends and family!

Print