Toffee Hazelnut Hug is a delightful drink that combines the rich flavors of espresso with the smoothness of hazelnut milk and a touch of sweetness from toffee syrup. This comforting beverage is perfect for chilly mornings or when you need a little pick-me-up. With the addition of whipped cream and crunchy hazelnut pieces on top, it becomes a real treat that everyone will enjoy.
WHY YOU WILL LOVE THIS RECIPE
There are many reasons to love the Toffee Hazelnut Hug. First, it is incredibly simple to make. You only need a few ingredients, and you can whip it up in no time.
Second, the flavors blend perfectly together. The nutty taste of hazelnut milk pairs wonderfully with the rich espresso, and the toffee syrup adds just the right amount of sweetness.
Lastly, this drink is cozy and inviting. The whipped cream and hazelnut pieces give it a lovely finish, making it feel special. Whether you are having a quiet moment alone or sharing with friends, this drink is sure to warm your heart.
HOW TO MAKE Toffee Hazelnut Hug
EQUIPMENT NEEDED
To make the Toffee Hazelnut Hug, you will need some basic kitchen tools. Here is what you will need:
- A small saucepan for heating the hazelnut milk
- A coffee maker or espresso machine to brew the espresso
- A whisk or spoon to mix the ingredients
- A cup or mug for serving
- A small bowl for toppings, if desired
Ingredients You’ll Need :
- 1 cup hazelnut milk
- 1 shot espresso
- 1 tsp toffee syrup
- Whipped cream
- Hazelnut pieces
STEP-BY-STEP INSTRUCTIONS :
- Start by heating the hazelnut milk in a small saucepan over medium heat. Stir occasionally to prevent it from burning.
- Once the milk is warm, add the toffee syrup and stir well to combine.
- Brew a shot of espresso using your coffee maker or espresso machine.
- Pour the espresso into the warmed hazelnut milk and toffee mixture. Stir gently to mix everything together.
- Pour the drink into your favorite cup or mug.
- Top with a generous dollop of whipped cream.
- Sprinkle hazelnut pieces on top of the whipped cream for an extra crunch.
- Enjoy your Toffee Hazelnut Hug while it’s hot!
HOW TO SERVE Toffee Hazelnut Hug
Serve your Toffee Hazelnut Hug in a cozy mug. You can enjoy it warm right after making it. If you want, you can also serve it with a cookie or a small piece of chocolate for a sweet treat on the side. This drink is perfect for sharing with friends over a chat or enjoying alone while reading a book.
STORAGE & FREEZING : Toffee Hazelnut Hug
If you have any leftovers, you can store the Toffee Hazelnut Hug in the refrigerator for up to two days. However, keep in mind that the taste may change once it cools down. Reheat it gently on the stovetop or in the microwave. It’s best not to freeze the drink because it may not maintain its smooth texture after thawing.
SERVING SUGGESTIONS
You can enjoy the Toffee Hazelnut Hug at any time of the day. It is a great breakfast option paired with toast or pastries. You might also like to serve it as an afternoon pick-me-up or an after-dinner treat. Feel free to garnish it with chocolate shavings or a drizzle of caramel for an extra special touch.
VARIATIONS
If you want to change things up with your Toffee Hazelnut Hug, there are many variations to try:
- Vegan Version: Use a plant-based whipped cream or skip it altogether for a lighter drink.
- Iced Version: For a refreshing summer drink, make the Toffee Hazelnut Hug iced. Simply brew the espresso, let it cool, and then mix it with cold hazelnut milk and ice.
- Flavored Syrups: Experiment with different flavored syrups, like vanilla or chocolate, for a unique twist.
- Nutmeg or Cinnamon: Add a pinch of nutmeg or cinnamon on top of the whipped cream for a warm spice that complements the flavors.
FAQs
1. Can I use regular milk instead of hazelnut milk?
Yes, you can use regular milk or any other milk alternative if you prefer. However, hazelnut milk adds a unique flavor to the drink.
2. How can I make it sweeter?
If you like your drink sweeter, you can add more toffee syrup or a sprinkle of sugar to taste.
3. What if I don’t have an espresso machine?
You can use instant coffee or a French press as an alternative to make your espresso shot.
4. Can I make a large batch of Toffee Hazelnut Hug?
Yes, simply multiply the ingredients by the number of servings you need and follow the same steps.
MAKE-AHEAD TIPS FOR Toffee Hazelnut Hug
To save time in the morning or when you have guests over, you can prepare some ingredients ahead of time. Brew the espresso and store it in the fridge for up to one day. You can also measure the hazelnut milk and toffee syrup beforehand. Just heat everything up when you’re ready to serve. This way, you can enjoy a delicious Toffee Hazelnut Hug in just a few minutes!
PrintToffee Hazelnut Hug
A delightful drink combining espresso, hazelnut milk, and toffee syrup, topped with whipped cream and hazelnut pieces.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1 cup hazelnut milk
- 1 shot espresso
- 1 tsp toffee syrup
- Whipped cream
- Hazelnut pieces
Instructions
- Heat hazelnut milk in a small saucepan over medium heat, stirring occasionally.
- Once warm, add the toffee syrup and stir well to combine.
- Brew a shot of espresso using a coffee maker or espresso machine.
- Pour espresso into the hazelnut milk and toffee mixture, stirring gently.
- Pour into your favorite cup or mug.
- Top with whipped cream and sprinkle with hazelnut pieces.
- Enjoy hot!
Notes
For a vegan version, use plant-based whipped cream. To make it iced, cool the espresso before mixing.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 15mg
Keywords: toffee, hazelnut, espresso, beverage, drink, cozy drink
